|
Volumn 401, Issue 1-6, 2005, Pages 167-169
|
Study of immunogenic properties of the candidate edible vaccine against human immunodeficiency and hepatitis B viruses based on transgenic tomato fruits
a b b a b b c c a d |
Author keywords
[No Author keywords available]
|
Indexed keywords
CHIMERIC PROTEIN;
DNA VACCINE;
EDIBLE VACCINE;
HEPATITIS B VACCINE;
HUMAN IMMUNODEFICIENCY VIRUS VACCINE;
T AND B CELLULAR IMMUNOGEN HEPATITIS B SURFACE ANTIGEN VACCINE;
UNCLASSIFIED DRUG;
ANIMAL MODEL;
ARTICLE;
HEPATITIS B;
HEPATITIS B VIRUS;
HUMAN IMMUNODEFICIENCY VIRUS;
HUMAN IMMUNODEFICIENCY VIRUS INFECTION;
HYBRID GENE;
IMMUNOGENICITY;
MOUSE;
NONHUMAN;
PLASMID;
TOMATO;
TRANSGENIC PLANT;
VIRUS VECTOR;
AIDS VACCINES;
ANIMALS;
ANTIBODIES, VIRAL;
HEPATITIS B VACCINES;
HEPATITIS B VIRUS;
HIV-1;
IMMUNITY, MUCOSAL;
IMMUNOGLOBULIN A;
LYCOPERSICON ESCULENTUM;
MICE;
MICE, INBRED BALB C;
PLANTS, GENETICALLY MODIFIED;
ANIMALIA;
HEPATITIS B VIRUS;
HUMAN IMMUNODEFICIENCY VIRUS;
LYCOPERSICON ESCULENTUM;
|
EID: 20044368836
PISSN: 16076729
EISSN: None
Source Type: Journal
DOI: 10.1007/s10628-005-0061-3 Document Type: Article |
Times cited : (5)
|
References (14)
|