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Volumn 23, Issue 7-8, 2000, Pages 489-496

Advances in flavor research

Author keywords

Electronic nose; Flavor; GC; Headspace; Interaction; Odorant

Indexed keywords


EID: 19644373990     PISSN: 16159306     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (9)

References (46)
  • 8
    • 0001836776 scopus 로고
    • M. Rothe, H.P. Kruse (eds), Eigenverlag Deutsches Institut für Ernährungsforschung, Potsdam-Rehbrücke
    • J.P. Roozen, A. Legger-Huysman, in: Aroma. Perception, Formation, Evaluation, M. Rothe, H.P. Kruse (eds), Eigenverlag Deutsches Institut für Ernährungsforschung, Potsdam-Rehbrücke 1994, p. 627.
    • (1994) Aroma. Perception, Formation, Evaluation , pp. 627
    • Roozen, J.P.1    Legger-Huysman, A.2
  • 13
    • 0041118496 scopus 로고    scopus 로고
    • Caffeinated Beverages, T.H. Parliment, C.-H. Ho, P. Schieberle (eds), Washington D.C.
    • H. Steinhart, M. Bücking, in: Caffeinated Beverages, T.H. Parliment, C.-H. Ho, P. Schieberle (eds), ACS Symposium Series 754, Washington D.C. 2000, p. 252.
    • (2000) ACS Symposium Series 754 , pp. 252
    • Steinhart, H.1    Bücking, M.2
  • 35
    • 19644376758 scopus 로고
    • Flavor-Food Interaction, R.J. McGorrin, J.V. Leland (eds), Washington D.C.
    • J. Bakker, D.J. Mela, in: Flavor-Food Interaction, R.J. McGorrin, J.V. Leland (eds), ACS Symposium Series 633, Washington D.C. 1994, p. 36.
    • (1994) ACS Symposium Series 633 , pp. 36
    • Bakker, J.1    Mela, D.J.2
  • 39
    • 19644398550 scopus 로고    scopus 로고
    • European Patent, EP 0819937 A2, 1998
    • R.S.T. Linforth, A.J. Taylor, European Patent, EP 0819937 A2, 1998.
    • Linforth, R.S.T.1    Taylor, A.J.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.