The effects of coffee on conjugation reactions in human colon carcinoma cells

Biological and Pharmaceutical Bulletin

Volumn 28, Issue 2, 2005, Pages 271-274

  Okamura, Shigeaki ^a   Suzuki, Keiko ^a   Yanase, Masayo ^a   Koizumi, Masumi ^a   Tamura, Hiro Omi ^a  

^a KEIO UNIVERSITY   (Japan)

Author keywords

Caco 2; Coffee; Conjugation

Indexed keywords

1 NAPHTHOL; 1 NAPHTHYL SULFATE; CAFFEINE; ENVIRONMENTAL CHEMICAL; GLUCURONIDE; GLUCURONOSYLTRANSFERASE; NAPHTHYL GROUP; PHENOL DERIVATIVE; UNCLASSIFIED DRUG;

ARTICLE; CANCER CELL CULTURE; CELL STRAIN CACO 2; COFFEE; COLON CARCINOMA; CONCENTRATION (PARAMETERS); CONCENTRATION RESPONSE; CONJUGATION; CONTROLLED STUDY; CULTURE MEDIUM; DRUG BIOAVAILABILITY; ENZYME INHIBITION; EPITHELIUM CELL; GENE EXPRESSION; GLUCURONIDATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; HUMAN CELL; IN VITRO STUDY; INTESTINE CELL; POLYMERASE CHAIN REACTION; REACTION ANALYSIS; ADENOCARCINOMA; COLON TUMOR; DOSE RESPONSE; METABOLISM;

ADENOCARCINOMA; CACO-2 CELLS; COFFEE; COLONIC NEOPLASMS; DOSE-RESPONSE RELATIONSHIP, DRUG; HUMANS;

EID: 19444385420     PISSN: 09186158     EISSN: None     Source Type: Journal    
DOI: 10.1248/bpb.28.271     Document Type: Article

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