Characterization of slow-growing root nodule bacteria from Inga oerstediana in organic coffee agroecosystems in Chiapas, Mexico

Applied Soil Ecology

Volumn 29, Issue 3, 2005, Pages 236-251

  Grossman, J M ^a   Sheaffer, C ^b   Wyse, D ^b   Graham, P H ^b  

^a Department of Obstetrics Gynecology   (United States)

^b UNIVERSITY OF MINNESOTA   (United States)

Author keywords

Characterization; Coffee; Inga; Mexico; N2 fixation; Root nodule bacteria

Indexed keywords

ACACIA KOA; ACACIA MANGIUM; BRADYRHIZOBIUM; GLIRICIDIA SEPIUM; INGA; INGA EDULIS; RHIZOBIACEAE; VIGNA;

EID: 18844407481     PISSN: 09291393     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.apsoil.2004.12.008     Document Type: Article

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