메뉴 건너뛰기




Volumn 88, Issue 2, 2004, Pages 187-192

Mechanical removal of sulphuretted apricot pit

Author keywords

[No Author keywords available]

Indexed keywords

AVES; MELEAGRIS GALLOPAVO; PRUNUS ARMENIACA;

EID: 18544407197     PISSN: 15375110     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biosystemseng.2004.03.002     Document Type: Article
Times cited : (5)

References (17)
  • 1
    • 0036656807 scopus 로고    scopus 로고
    • Physical properties of hazel nuts
    • Aydin C (2002). Physical properties of hazel nuts. Biosystems Engineering, 82, 297-303
    • (2002) Biosystems Engineering , vol.82 , pp. 297-303
    • Aydin, C.1
  • 6
    • 0036603548 scopus 로고    scopus 로고
    • The study of work process and determination of some working parameters in an apricot pit processing plant in Turkey
    • Gezer I; Dikilitas S (2002). The study of work process and determination of some working parameters in an apricot pit processing plant in Turkey. Journal of Food Engineering, 53, 11-114
    • (2002) Journal of Food Engineering , vol.53 , pp. 11-114
    • Gezer, I.1    Dikilitas, S.2
  • 7
    • 0037270767 scopus 로고    scopus 로고
    • Use of energy and labour in apricot agriculture in Turkey
    • Gezer I; Acaroglu M; Haciseferoglu H (2002a). Use of energy and labour in apricot agriculture in Turkey. Biomass and Bioenergy, 24(3), 215-219
    • (2002) Biomass and Bioenergy , vol.24 , Issue.3 , pp. 215-219
    • Gezer, I.1    Acaroglu, M.2    Haciseferoglu, H.3
  • 8
    • 0037209695 scopus 로고    scopus 로고
    • Some physical properties of hacihaliloglu apricot pit and its kernel
    • Gezer I; Haciseferoglu H; Demir F (2002b). Some physical properties of hacihaliloglu apricot pit and its kernel. Journal of Food Engineering, 56, 49-57
    • (2002) Journal of Food Engineering , vol.56 , pp. 49-57
    • Gezer, I.1    Haciseferoglu, H.2    Demir, F.3
  • 9
    • 0038542441 scopus 로고    scopus 로고
    • Kayisi hasadinda bir el silkeleyicinin bazi parametrelerinin belirlenmesi
    • Ankara University, Agricultural Faculty
    • Guner M; Gezer I (2001). Kayisi hasadinda bir el silkeleyicinin bazi parametrelerinin belirlenmesi [Determination of some parameters of hand shaker for apricot harvesting]. Ankara University, Agricultural Faculty, Tarim Bilimleri dergisi, 7(1), 5-8
    • (2001) Tarim Bilimleri Dergisi , vol.7 , Issue.1 , pp. 5-8
    • Guner, M.1    Gezer, I.2
  • 10
    • 0011153275 scopus 로고    scopus 로고
    • Bazi kayisi cesitlerinde cekirdek kirilma karakteristiklerinin belirlenmesi
    • Ankara University, Agricultural Faculty
    • Guner M; Vatandas M; Dursun E (1999). Bazi kayisi cesitlerinde cekirdek kirilma karakteristiklerinin belirlenmesi [Determination of cracking characteristics of some variety of apricot stones.] Ankara University, Agricultural Faculty, Tarim Bilimleri dergisi, 5(1), 95-103
    • (1999) Tarim Bilimleri Dergisi , vol.5 , Issue.1 , pp. 95-103
    • Guner, M.1    Vatandas, M.2    Dursun, E.3
  • 14
    • 0034259982 scopus 로고    scopus 로고
    • Composition of some apricot (Prunus armeniaca L.) kernels in Turkey
    • Ozcan M (2000). Composition of some apricot (Prunus armeniaca L.) kernels in Turkey. Acta Alimentaria, An International Journal of Food Science, 29(3), 289-293
    • (2000) Acta Alimentaria, An International Journal of Food Science , vol.29 , Issue.3 , pp. 289-293
    • Ozcan, M.1
  • 16
    • 0037528372 scopus 로고
    • Performance and suitability for mechanical harvesting of processing apricots: A comparison of six cultivars two training systems and prune interstock
    • Bucarest, Romania, 16-21 July
    • Sansavini S; Costa G; Grandi M; Lunati U (1982). Performance and suitability for mechanical harvesting of processing apricots: A comparison of six cultivars two training systems and prune interstock. Symposium on Apricot Culture and Decline, Bucarest, Romania, 16-21 July, 364-374
    • (1982) Symposium on Apricot Culture and Decline , pp. 364-374
    • Sansavini, S.1    Costa, G.2    Grandi, M.3    Lunati, U.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.