Production and purification of IgY from egg yolk after immunization of hens with pig IgG

Bulletin of the Veterinary Institute in Pulawy

Volumn 47, Issue 2, 2003, Pages 403-410

  Bižanov, Gazim ^a   Jonauskiene, Irena ^a  

^a VILNIUS UNIVERSITY   (Lithuania)

Author keywords

Egg yolk; Hen; Immunization; Pig IgG; Purification

Indexed keywords

CADMIUM SULFATE; IMMUNOGLOBULIN; IMMUNOGLOBULIN G; IMMUNOGLOBULIN Y; UNCLASSIFIED DRUG; ZINC SULFATE;

ANIMAL EXPERIMENT; ANTIBODY RESPONSE; ANTIBODY TITER; ARTICLE; CONTROLLED STUDY; EGG YOLK; HEN; IMMUNIZATION; MALE; NONHUMAN; PROTEIN CONTENT; PROTEIN INDUCTION; PROTEIN PURIFICATION; SWINE; VACCINE PRODUCTION;

ANIMALIA; AVES; GALLUS GALLUS; SUS SCROFA;

EID: 18144447809     PISSN: 00424870     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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