Alcohol consumption and the risk of colorectal cancer at low levels of micronutrient intake

Medical Science Monitor

Volumn 8, Issue 5, 2002, Pages

  Jȩdrychowski, Wiesław ^a   Steindorf, Karen ^a   Popiela, Tadeusz ^a   Wahrendorf, Jürgen ^a   Tobiasz Adamczyk, Beata ^a   Kulig, Jan ^a   Penar, Agnieszka ^a  

^a MEDICAL UNIVERSITY OF SILESIA   (Poland)

Author keywords

Carotene; Micronutrients; Retinol; Thiamine; Vitamin C; Vitamin E

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; CAROTENE; RETINOL; TRACE ELEMENT;

ADULT; AGED; ALCOHOL CONSUMPTION; ARTICLE; CANCER RISK; CARCINOGENESIS; COLORECTAL CARCINOMA; CONFIDENCE INTERVAL; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; FOOD PREFERENCE; HISTOPATHOLOGY; HUMAN; LOGISTIC REGRESSION ANALYSIS; MAJOR CLINICAL STUDY; MALE; PHYSICAL ACTIVITY; POLAND; QUESTIONNAIRE;

EID: 17544394599     PISSN: 12341010     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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