Survey of caffeine levels in retail beverages in Portugal

Food Additives and Contaminants

Volumn 22, Issue 2, 2005, Pages 91-96

  Pena, A ^a   Lino, C ^a   Silveira, M I N ^a  

^a UNIVERSITY OF COIMBRA   (Portugal)

Author keywords

Beverages; Caffeine; Daily intake high performance liquid chromatography

Indexed keywords

CAFFEINE;

ADULT; AGE DISTRIBUTION; ARTICLE; BEVERAGE; CARBONATED BEVERAGE; COLLEGE STUDENT; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; DIETARY INTAKE; FEMALE; FOOD ANALYSIS; FOOD COMPOSITION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; MALE; NORMAL HUMAN; PORTUGAL; PRIORITY JOURNAL; RANK SUM TEST; SEX DIFFERENCE; TEA; VALIDATION PROCESS;

ADULT; BEVERAGES; CAFFEINE; CARBONATED BEVERAGES; CENTRAL NERVOUS SYSTEM STIMULANTS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIET SURVEYS; DRINKING BEHAVIOR; FEMALE; FOOD ADDITIVES; HUMANS; MALE; PORTUGAL; REPRODUCIBILITY OF RESULTS; SEX FACTORS; TEA;

COLA;

EID: 17444408191     PISSN: 0265203X     EISSN: None     Source Type: Journal    
DOI: 10.1080/02652030500037886     Document Type: Article

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