Butter and walnuts, but not olive oil, elicit postprandial activation of nuclear transcription factor κB in peripheral blood mononuclear cells from healthy men

American Journal of Clinical Nutrition

Volumn 80, Issue 6, 2004, Pages 1487-1491

  Bellido, Cecilia ^a   López Miranda, José ^a   Blanco Colio, Luis Miguel ^b   Pérez Martínez, Pablo ^a   Muriana, Francisco José ^c   Martín Ventura, José Luis ^b   Marín, Carmen ^a   Gómez, Purificación ^a   Fuentes, Francisco ^a   Egido, Jesús ^b   Pérez Jiménez, Francisco ^a  

^a HOSPITAL UNIVERSITARIO REINA SOFÍA   (Spain)

^b UNIVERSIDAD AUTÓNOMA DE MADRID   (Spain)

^c INSTITUTO DE LA GRASA   (Spain)

Author keywords

Blood cells; Butter; Diet; NF B; Nuclear transcription factor; Olive oil; Postprandial lipemia; Walnuts

Indexed keywords

IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; LINOLENIC ACID; MONOUNSATURATED FATTY ACID; OLIVE OIL; POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; TRIACYLGLYCEROL; FATTY ACID; INTERCELLULAR ADHESION MOLECULE 1; LIPID; UNSATURATED FATTY ACID; VEGETABLE OIL;

ARTICLE; BUTTER; COMPARATIVE STUDY; CONTROLLED STUDY; FOLLOW UP; FOOD INTAKE; HEART PROTECTION; HUMAN; LIPID COMPOSITION; MALE; MEAL; MONOCYTE; NORMAL HUMAN; PERIPHERAL BLOOD MONONUCLEAR CELL; POSTPRANDIAL STATE; RANDOMIZATION; STATISTICAL SIGNIFICANCE; WALNUT; ARTERIOSCLEROSIS; BLOOD; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CROSSOVER PROCEDURE; FAT INTAKE; GENE EXPRESSION REGULATION; METABOLISM; MONONUCLEAR CELL; RANDOMIZED CONTROLLED TRIAL;

JUGLANDACEAE; JUGLANS;

ARTERIOSCLEROSIS; BUTTER; CROSS-OVER STUDIES; DIETARY FATS; FATTY ACIDS; FATTY ACIDS, MONOUNSATURATED; FATTY ACIDS, UNSATURATED; GENE EXPRESSION REGULATION; HUMANS; INTERCELLULAR ADHESION MOLECULE-1; JUGLANS; LEUKOCYTES, MONONUCLEAR; LIPIDS; MALE; NF-KAPPA B; PLANT OILS; POSTPRANDIAL PERIOD; TRIGLYCERIDES;

EID: 16544362069     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.1093/ajcn/80.6.1487     Document Type: Article

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