Effective reduction of antigenicity of hen egg lysozyme by site-specific glycosylation

FEBS Letters

Volumn 557, Issue 1-3, 2004, Pages 169-173

  Usui, Masakatsu ^a   Shimizu, Toshiaki ^a   Goto, Yasuko ^a   Saito, Akira ^a   Kato, Akio ^a  

^a YAMAGUCHI UNIVERSITY   (Japan)

Author keywords

Glycosylated lysozyme; Reduction of antigenicity; Site specific glycosylation

Indexed keywords

ANTIGEN; ARGININE; ASPARAGINE; GLUTAMINE; GLYCINE; LYSOZYME; MANNOSE; MONOCLONAL ANTIBODY; MUTANT PROTEIN;

AMINO ACID SUBSTITUTION; ANIMAL CELL; ANTIGEN BINDING; ANTIGENICITY; ARTICLE; CONTROLLED STUDY; DNA MODIFICATION; EGG; ENZYME GLYCOSYLATION; ENZYME STRUCTURE; GENE EXPRESSION SYSTEM; HEN; MALE; MOLECULAR INTERACTION; MOUSE; MUTATION; NONHUMAN; PRIORITY JOURNAL;

EID: 1642450629     PISSN: 00145793     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0014-5793(03)01480-7     Document Type: Article

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