Influence of an Acidic Beverage (Coca-Cola) on the Pharmacokinetics of Phenytoin in Healthy Rabbits

Methods and Findings in Experimental and Clinical Pharmacology

Volumn 25, Issue 10, 2003, Pages 823-825

  Kondal, A ^a   Garg, S K ^a  

^a POSTGRADUATE INSTITUTE OF MEDICAL EDUCATION AND RESEARCH   (India)

Author keywords

Coca Cola; Pharmacokinetics; Phenytoin

Indexed keywords

PHENYTOIN;

ACIDITY; ANIMAL EXPERIMENT; AREA UNDER THE CURVE; ARTICLE; BLOOD SAMPLING; CARBONATED BEVERAGE; CONTROLLED STUDY; DRUG ABSORPTION; DRUG BLOOD LEVEL; DRUG DOSE REDUCTION; FOOD DRUG INTERACTION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MALE; NONHUMAN; RABBIT;

ADMINISTRATION, ORAL; ANIMALS; ANTICONVULSANTS; AREA UNDER CURVE; BIOLOGICAL AVAILABILITY; CARBONATED BEVERAGES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CROSS-OVER STUDIES; FOOD-DRUG INTERACTIONS; HALF-LIFE; HYDROGEN-ION CONCENTRATION; MALE; PHENYTOIN; RABBITS;

EID: 1642430600     PISSN: 03790355     EISSN: None     Source Type: Journal    
DOI: 10.1358/mf.2003.25.10.793332     Document Type: Article

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