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Volumn 45, Issue 1, 2004, Pages 67-75

Dietary isoleucine responses in male broiler chickens

Author keywords

[No Author keywords available]

Indexed keywords

ISOLEUCINE;

EID: 1642380452     PISSN: 00071668     EISSN: None     Source Type: Journal    
DOI: 10.1080/00071660410001668888     Document Type: Article
Times cited : (42)

References (15)
  • 1
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    • Quantitative efficacy of dietary isoleucine and valine for chick growth as influenced by variable quantities of excess dietary leucine
    • ALLAN, N.K. & BAKER, D.H. (1972) Quantitative efficacy of dietary isoleucine and valine for chick growth as influenced by variable quantities of excess dietary leucine. Poultry Science, 51: 1292-1298.
    • (1972) Poultry Science , vol.51 , pp. 1292-1298
    • Allan, N.K.1    Baker, D.H.2
  • 2
    • 0004202155 scopus 로고
    • Washington, DC, Association of Official Analytical Chemists
    • ASSOCIATION OF OFFICIAL ANALYTICAL CHEMISTS (1984) Official Methods of Analysis, 14th edn (Washington, DC, Association of Official Analytical Chemists).
    • (1984) Official Methods of Analysis, 14th Edn
  • 3
    • 0036527330 scopus 로고    scopus 로고
    • Ideal ratio (relative to lysine) of tryptophan, threonine, isoleucine, and valine for chicks during the second and third weeks posthatch
    • BAKER, D.H., BATAL, A.B., PARR, T.M., AUGSPURGER, N.R. & PARSONS, C.M. (2002) Ideal ratio (relative to lysine) of tryptophan, threonine, isoleucine, and valine for chicks during the second and third weeks posthatch. Poultry Science, 81: 485-494.
    • (2002) Poultry Science , vol.81 , pp. 485-494
    • Baker, D.H.1    Batal, A.B.2    Parr, T.M.3    Augspurger, N.R.4    Parsons, C.M.5
  • 4
    • 0026891952 scopus 로고
    • Isoleucine requirement of broiler chicks as affected by the concentrations of leucine and valine in practical diets
    • BARBOUR, G. & LATSHAW, J.D. (1992) Isoleucine requirement of broiler chicks as affected by the concentrations of leucine and valine in practical diets. British Poultry Science, 33: 561-568.
    • (1992) British Poultry Science , vol.33 , pp. 561-568
    • Barbour, G.1    Latshaw, J.D.2
  • 5
    • 0026829670 scopus 로고
    • Isoleucine requirements of the chicken: The effect of excess leucine and valine on the response to isoleucine
    • BURNHAM, D., EMMANS, G.C. & GOUS, R.M. (1992) Isoleucine requirements of the chicken: the effect of excess leucine and valine on the response to isoleucine. British Poultry Science, 33: 71-87.
    • (1992) British Poultry Science , vol.33 , pp. 71-87
    • Burnham, D.1    Emmans, G.C.2    Gous, R.M.3
  • 6
    • 1642409138 scopus 로고    scopus 로고
    • Isoleucine need of broiler males from 42 to 56 days of age
    • CORZO, A., MORAN, E.T., JR & HOEHLER, D. (2002) Isoleucine need of broiler males from 42 to 56 days of age (abstract). Poultry Science, 80: 25.
    • (2002) Poultry Science , vol.80 , pp. 25
    • Corzo, A.1    Moran Jr., E.T.2    Hoehler, D.3
  • 7
    • 0025423571 scopus 로고
    • Dietary requirements of leucine, isoleucine, and valine in male broilers during the starter period
    • FARRAN, M.T. & THOMAS, O.P. (1990) Dietary requirements of leucine, isoleucine, and valine in male broilers during the starter period. Poultry Science, 69: 757-762.
    • (1990) Poultry Science , vol.69 , pp. 757-762
    • Farran, M.T.1    Thomas, O.P.2
  • 8
    • 0010692943 scopus 로고
    • Amino acid imbalances, toxicities and antagonisms
    • HARPER, A.E. (1956) Amino acid imbalances, toxicities and antagonisms. Nutrition Reviews, 14: 225-227.
    • (1956) Nutrition Reviews , vol.14 , pp. 225-227
    • Harper, A.E.1
  • 12
    • 0041489322 scopus 로고
    • Supplemental amino acids (methionine and lysine)
    • West Des Moines, IA, National Feed Ingredients Association
    • NATIONAL FEED INGREDIENTS ASSOCIATION (1991) Supplemental amino acids (methionine and lysine). NFIA Laboratory Methods Compendium, Vol. 3, pp. 71-72 (West Des Moines, IA, National Feed Ingredients Association).
    • (1991) NFIA Laboratory Methods Compendium , vol.3 , pp. 71-72
  • 15
    • 0004282518 scopus 로고    scopus 로고
    • Cary, NC, Statistical Analysis Institute, Inc.
    • SAS INSTITUTE (1996) SAS User's Guide: Statistics, Version 7.0 (Cary, NC, Statistical Analysis Institute, Inc.).
    • (1996) SAS User's Guide: Statistics, Version 7.0


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.