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Volumn 44, Issue 2, 2005, Pages 195-205

Risks of meat: The relative impact of cognitive, affective and moral concerns

Author keywords

Affective focus; Attitude and behavioural change; Cognitive focus; Judgments of risk; Meat consumption; Moral focus; Moral risks; Personal health risks

Indexed keywords

ADULT; AFFECT; ARTICLE; COGNITION; CONTROLLED STUDY; FEMALE; FOLLOW UP; FOOD INTAKE; FUTUROLOGY; HEALTH HAZARD; HUMAN; MALE; MEAT; MEDICAL RESEARCH; MORALITY; PERCEPTION; RISK ASSESSMENT;

EID: 16244396750     PISSN: 01956663     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.appet.2004.10.003     Document Type: Article
Times cited : (42)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.