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1
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0029996125
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The use of isothermal microcalorimetry in the study of small degrees of amorphous content of a hydrophobic powder
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H. Ahmed, G. Buckton, and D.A. Rawlins The use of isothermal microcalorimetry in the study of small degrees of amorphous content of a hydrophobic powder Int. J. Pharm. 130 1996 195 201
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(1996)
Int. J. Pharm.
, vol.130
, pp. 195-201
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Ahmed, H.1
Buckton, G.2
Rawlins, D.A.3
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2
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0028221594
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The use of isothermal microcalorimetry in the study of changes in crystallinity induced during the processing of powders
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L.E. Briggner, G. Buckton, K. Bystrom, and P. Darcy The use of isothermal microcalorimetry in the study of changes in crystallinity induced during the processing of powders Int. J. Pharm. 105 1994 125 135
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(1994)
Int. J. Pharm.
, vol.105
, pp. 125-135
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Briggner, L.E.1
Buckton, G.2
Bystrom, K.3
Darcy, P.4
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3
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16244366294
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The use of inverse phase gas chromatography to study the glass transition temperature of a powder surface
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G. Buckton, A. Ambarkhane, and K. Pincott The use of inverse phase gas chromatography to study the glass transition temperature of a powder surface Pharm. Res. 21 2004 1554 1557
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(2004)
Pharm. Res.
, vol.21
, pp. 1554-1557
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Buckton, G.1
Ambarkhane, A.2
Pincott, K.3
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4
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0032956740
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Water sorption and near IR spectroscopy to study the differences between microcrystalline cellulose and silicified microcrystalline cellulose before and after wet granulation
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G. Buckton, E. Yonemochi, W.L. Yoon, and A.C. Moffat Water sorption and near IR spectroscopy to study the differences between microcrystalline cellulose and silicified microcrystalline cellulose before and after wet granulation Int. J. Pharm. 181 1999 41 47
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(1999)
Int. J. Pharm.
, vol.181
, pp. 41-47
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Buckton, G.1
Yonemochi, E.2
Yoon, W.L.3
Moffat, A.C.4
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5
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0029127031
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The use of gravimetric studies to assess the degree of crystallinity of predominantly crystalline powders
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G. Buckton, and P. Darcy The use of gravimetric studies to assess the degree of crystallinity of predominantly crystalline powders Int. J. Pharm. 123 1995 265 271
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(1995)
Int. J. Pharm.
, vol.123
, pp. 265-271
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Buckton, G.1
Darcy, P.2
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6
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0031573786
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The use of thermal techniques to assess the impact of feed concentration on the amorphous content and polymorphic forms present in spray-dried lactose
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O.C. Chidavaenzi, G. Buckton, F. Koosha, and R. Pathak The use of thermal techniques to assess the impact of feed concentration on the amorphous content and polymorphic forms present in spray-dried lactose Int. J. Pharm. 159 1997 67 74
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(1997)
Int. J. Pharm.
, vol.159
, pp. 67-74
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Chidavaenzi, O.C.1
Buckton, G.2
Koosha, F.3
Pathak, R.4
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7
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0033844801
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An evaluation of the use of modulated temperature DSC as a means of assessing the relaxation behaviour of amorphous lactose
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D.Q. Craig, M. Barsnes, P.G. Royall, and V.L. Kett An evaluation of the use of modulated temperature DSC as a means of assessing the relaxation behaviour of amorphous lactose Pharm. Res. 17 2000 696 700
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(2000)
Pharm. Res.
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Craig, D.Q.1
Barsnes, M.2
Royall, P.G.3
Kett, V.L.4
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8
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0035901740
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The use of inverse phase gas chromatography to study the change of surface energy of amorphous lactose as a function of relative humidity and the process of collapse and crystallization
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H.E. Newell, G. Buckton, D.A. Butler, F. Thielmann, and D.R. Williams The use of inverse phase gas chromatography to study the change of surface energy of amorphous lactose as a function of relative humidity and the process of collapse and crystallization Int. J. Pharm. 217 2001 45 56
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(2001)
Int. J. Pharm.
, vol.217
, pp. 45-56
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Newell, H.E.1
Buckton, G.2
Butler, D.A.3
Thielmann, F.4
Williams, D.R.5
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9
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0030638567
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Characteristics and significance of the amorphous state in pharmaceutical systems
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B.C. Hancock, and G. Zografi Characteristics and significance of the amorphous state in pharmaceutical systems J. Pharm. Sci. 86 1997 1 12
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(1997)
J. Pharm. Sci.
, vol.86
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Hancock, B.C.1
Zografi, G.2
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10
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0034633897
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The quantification of small degrees of disorder in lactose using solution calorimetry
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S.E. Hogan, and G. Buckton The quantification of small degrees of disorder in lactose using solution calorimetry Int. J. Pharm. 207 2000 57 64
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(2000)
Int. J. Pharm.
, vol.207
, pp. 57-64
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Hogan, S.E.1
Buckton, G.2
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11
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0034633854
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The novel combination of dynamic vapour sorption gravimetric analysis and near infra-red spectroscopy as a hyphenated technique
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R.A. Lane, and G. Buckton The novel combination of dynamic vapour sorption gravimetric analysis and near infra-red spectroscopy as a hyphenated technique Int. J. Pharm. 207 2000 49 56
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(2000)
Int. J. Pharm.
, vol.207
, pp. 49-56
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Lane, R.A.1
Buckton, G.2
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12
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0037332149
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Microcalorimetric measurement of the interactions between water vapor and amorphous pharmaceutical solids
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D. Lechuga-Ballesteros, A. Bakri, and D.P. Miller Microcalorimetric measurement of the interactions between water vapor and amorphous pharmaceutical solids Pharm. Res. 20 2003 308 318
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(2003)
Pharm. Res.
, vol.20
, pp. 308-318
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Lechuga-Ballesteros, D.1
Bakri, A.2
Miller, D.P.3
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13
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0027526185
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Melting and glass transitions of low molecular weight carbohydrates
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Y. LRoos Melting and glass transitions of low molecular weight carbohydrates Carbohydr. Res. 238 1993 39 48
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(1993)
Carbohydr. Res.
, vol.238
, pp. 39-48
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Lroos, Y.1
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14
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1842557588
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The potential of high speed DSC (Hyper-DSC) for the detection and quantification of small amounts of amorphous content in predominantly crystalline samples
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M. Saunders, K. Podluii, S. Shergill, G. Buckton, and P. Royall The potential of high speed DSC (Hyper-DSC) for the detection and quantification of small amounts of amorphous content in predominantly crystalline samples Int. J. Pharm. 274 2004 35 40
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(2004)
Int. J. Pharm.
, vol.274
, pp. 35-40
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Saunders, M.1
Podluii, K.2
Shergill, S.3
Buckton, G.4
Royall, P.5
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