Use of Trichosporon mycotoxinivorans to suppress the effects of ochratoxicosis on the immune system of broiler chicks

British Poultry Science

Volumn 46, Issue 1, 2005, Pages 58-65

  Politis, I ^a   Fegeros, K ^a   Nitsch, S ^b   Schatzmayr, G ^b   Kantas, D ^c  

^a AGRICULTURAL UNIVERSITY OF ATHENS   (Greece)

^b BIOMIN RESEARCH CENTER   (Austria)

^c Technological Educational Institute of Larisa   (Greece)

Author keywords

[No Author keywords available]

Indexed keywords

OCHRATOXIN; SUPEROXIDE; UROKINASE;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; BIRD DISEASE; CHEMICALLY INDUCED DISORDER; CHICKEN; DRUG ANTAGONISM; DRUG EFFECT; IMMUNOLOGY; MACROPHAGE; METABOLISM; MYCOTOXICOSIS; PHYSIOLOGY; TRICHOSPORON;

ANIMAL FEED; ANIMALS; CHICKENS; MACROPHAGES; MYCOTOXICOSIS; OCHRATOXINS; POULTRY DISEASES; SUPEROXIDES; TRICHOSPORON; URINARY PLASMINOGEN ACTIVATOR;

AVES; GALLUS GALLUS; TRICHOSPORON MYCOTOXINIVORANS;

EID: 15944415138     PISSN: 00071668     EISSN: None     Source Type: Journal    
DOI: 10.1080/00071660400023904     Document Type: Article

References (25)

1. ARAVIND, K.L., PATIL, V.S., DEVEGOWDA, G., UMAKANTHA, B. & GANPULE, S.P. (2003) Efficacy of esterified glucomannan to counteract mycotoxicosis in naturally contaminated feed on performance and serum biochemical and hematological parameters in broilers. Poultry Science, 82: 571-576.
2. BACHA, H.R., HADIDANE, R., CREPPY, E.E., REGNAULT, C., ELLOUZE, F. & DIRHEIMER, G. (1988) Monitoring and identification of fungal toxins in food products, animal feed and cereals in Tunisia. Journal of Stored Products Research, 24: 199-206.
3. COUNCIL FOR AGRICULTURAL SCIENCE AND TECHNOLOGY (CAST) (2003) Mycotoxins: risks in plant, animal, and human systems. Task Force Report No. 139, Ames, IA.
4. DANICKE, S. (2002) Prevention and control of mycotoxins in the poultry production chain: a European view. World's Poultry Science Journal, 58: 451-474.
5. DWIVENDI, P. & BURNS, R.B. (1984) Effects of ochratoxin A on immunoglobulins in broiler chicks. Research in Veterinary Science, 36: 117-121.
6. ENTWISLE, A.C., WILLIAMS, A.C., MANN, P.J. & SLACK, P.T. (2000) Liquid chromatographic method with immunoaffinity column cleanup for determination of ochratoxin A in barley: collaborative study. Journal of AOAC International, 83: 1376-1383.
7. FUCHS, E., BINDER, E.M., HEIDLER, D. & KRSKA, R. (2002) Structural characterization of metabolites after the microbial degradation of type A trichothecenes by the bacterial strain BBSH 797. Food Additive Contaminants, 19: 379-386.
8. GENTLES, A., SMITH, E.E., KUBENA, L.F., DUFFUS, E., JOHNSON, P., THOMPSON, J., HARVEY, R.B. & EDRINGTON, T.S. (1999) Toxicological evaluations of cyclopiazonic acid and ochratoxin A in broilers. Poultry Science, 78: 1380-1384.
9. HOEHLER, D. & MARQUARDT, R.R. (1996) Influence of vitamin E on the toxic effects of ochratoxin A and T-2 toxin in chicks. Poultry Science, 75: 1508-1515.
10. HUFF, W.E., KUBENA, L.F. & HARVEY, R.B. (1988) Progression of ochratoxicosis in broiler chickens. Poultry Science, 67: 1139-1146.
11. JELINEK, C.F., POHLAND, A.E. & WOOD, G.E. (1989) Worldwide occurrence of mycotoxins in food and feeds, an update. Journal of the Association of Official Analytical Chemists, 72: 223-230.
12. KUBENA, L.F., HARVEY, R.B., HUFF, W.E., CORRIER, D.E., PHILIPS, T.D. & ROTTINGHAUS, R.E. (1989) Influence of ochratoxin and T-2 toxin singly and in combination on broiler chickens. Poultry Science, 68: 867-872.
13. MARQUARDT, R.R. & FROHLICH, A.A. (1992) A review of recent advances in understanding ochratoxicosis. Journal of Animal Science, 70: 3968-3988.
14. MOLNAR, O., SCHATZMAYR, G., FUCHS, E. & PRILLINGER, H. (2004) Trichosporon mycotoxinivorans sp. Nov., a new yeast species useful in detoxification of various mycotoxins. Applied and Systematic Microbiology 27: 661-671.
15. PLESNER, T., PLOUG, M., ELLIS, V., RONNE, E., HOYER-HANSEN, G., WITTRUP, M., PEDERSEN, T.L., TSCHERNING, T., DANO, K. & HANSEN, N.E. (1994) The receptor for urokinase-type plasminogen activator and urokinase is translocated from two distinct intracellular compartments to the plasma membrane on stimulation of human neutrophils. Blood, 83: 808-815.
16. POLITIS, I. (2000) The role of plasminogen activator in the bovine mammary gland. Advances in Experimental Biology, 480: 203-207.
17. POLITIS, I., HIDIROGLOU, N., WHITE, J.H., GILMORE, J.A., WILLIAMS, S.N., SCHERF, H. & FRIGG, M. (1996) Effects of vitamin E on mammary and blood leukocyte function, with emphasis on chemotaxis, in periparturient dairy cows. American Journal of Veterinary Research, 57: 468-471.
18. POLITIS, I., DIMOPOULOU, M., VOUDOURI, A., NOIKOKYRIS, P. & FEGGETOS, K. (2003) Effects of dietary conjugated linoleic acid isomers on several functional properties of macrophages and heterophils in laying hens. British Poultry Science, 44: 203-210.
19. SCHATZMAYR, G., FUCHS, E., HEIDLER, D., THUM, V., THAMHESL, M., KRSKA, R., LOIBNER, A.P., BRAUN, R. & BINDER, E.M. (2001) Production of ochratoxin A for detoxification experiments. 23rd Mycotoxin Workshop, Vienna, Austria.
20. SCHATZMAYR, G., HEIDLER, D., FUCHS, E., NITSCH, S., MOHNL, M., TAUBEL, M., LOIBNER, A.P., BRAUN, R. & BINDER, E.M. (2003) Investigation of different yeast strains for the detoxification of ochratoxin A. 25th Mycotoxin Workshop, Giessen, Germany.
21. SCHLOSBERG, A., ELKIN, N., MALKINSON, M., ORGAD, U., HANJI, V., BOGIN, E., WESMAN, Y., MEROZ, M. & BOCK, R. (1997) Severe hepatopathy in geese and broilers associated with ochratoxin in their feed. Mycopathologia, 138: 71-76.
22. SCORNEAUX, B. & SCHRYOCK, T.R. (1998) Intracellular accumulation, subcellular distribution, and efflux of Tilmicosin in chicken phagocytes. Poultry Science, 77: 1510-1522.
23. SINGH, G.S., CHAUHAN, H.V., JHA, G.J. & SINGH, K.K. (1990) Immunosuppression due to chronic ochratoxicosis in broiler chicks. Journal of Comparative Pathology, 103: 399-410.
24. SREEMANNARAYAMA, O., MARQUARDT, R.R., FROHLICH, A.A., ABRAMSON, D. & PHILIPS, G. (1989) Organ weights, liver constituents and serum components in growing chicks fed ochratoxin A. Archives of Environmental Centime Toxicology, 18: 404-410.
25. STANLEY, V.G., OJO, R., WOLDESENBET, S. & HUTCHINSON, D.E. (1993) The use of Saccharomyces cerevisiae to suppress the effects of ochratoxicosis in broiler chicks. Poultry Science, 72: 1867-1872.