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Volumn 27, Issue 1, 2003, Pages 20-26

Age-Related Changes in Perception of Flavor and Aroma

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EID: 1542709157     PISSN: 07387806     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review
Times cited : (10)

References (35)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.