Effects of Lycopene-beadlet or tomato-powder feeding on carbon tetrachloride-induced hepatotoxicity in rats

Phytomedicine

Volumn 11, Issue 2-3, 2004, Pages 152-156

  Kim, Y ^a   DiSilvestro, R ^a,c   Clinton, S ^a,b  

^a OHIO STATE UNIVERSITY   (United States)

^b OHIO STATE UNIVERSITY   (United States)

^c Human Nutrition   (United States)

Author keywords

Carbon tetrachloride; Liver injury; Lycopene; Tomato

Indexed keywords

ASPARTATE AMINOTRANSFERASE; BETA GLUCURONIDASE; CARBON TETRACHLORIDE; CAROTENOID; IDITOL DEHYDROGENASE; LYCOPENE; PLANT EXTRACT; TOMATO EXTRACT; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DISEASE MARKER; ENZYME ACTIVITY; LIVER INJURY; LIVER TOXICITY; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; RAT; TISSUE INJURY; TOMATO;

ANIMALIA; LYCOPERSICON ESCULENTUM;

EID: 1542348622     PISSN: 09447113     EISSN: None     Source Type: Journal    
DOI: 10.1078/0944-7113-00282     Document Type: Article

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