Effects on immune response of antidiabetic ingredients from white-skinned sweet potato (Ipomoea batatas L.)

Nutrition

Volumn 21, Issue 3, 2005, Pages 358-362

  Miyazaki, Yoshiko ^a   Kusano, Shuichi ^b   Doi, Hiroshi ^a   Aki, Osami ^b  

^a MUKOGAWA WOMEN'S UNIVERSITY   (Japan)

^b Research Institute   (Japan)

Author keywords

Antidiabetic; Phagocytosis; Phagosome lysosome fusion; Superoxide anion; Sweet potato

Indexed keywords

ANTIDIABETIC AGENT; PLANT EXTRACT; SUPEROXIDE;

ARTICLE; BACTERIAL CELL; DIABETES MELLITUS; DOSE RESPONSE; HUMAN; HUMAN CELL; IMMUNE RESPONSE; LYSOSOME; MONOCYTE; NEUTROPHIL; PHAGOCYTOSIS; PHAGOSOME; PRIORITY JOURNAL; STAPHYLOCOCCUS AUREUS; SWEET POTATO;

IPOMOEA BATATAS; SOLANUM TUBEROSUM; STAPHYLOCOCCUS AUREUS;

EID: 15244359700     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nut.2004.11.001     Document Type: Article

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