Isolation of antidiabetic components from white-skinned sweet potato (Ipomoea batatas L.)

Bioscience, Biotechnology and Biochemistry

Volumn 65, Issue 1, 2001, Pages 109-114

  Kusano, Shuichi ^a   Abe, Hiroyuki ^a   Tamura, Hirohide ^a  

^a Fuji Sangyo Co Ltd   (Japan)

Author keywords

Antidiabetic component; db db mice; Hypoglycemic; Normal rats; White skinned sweet potato

Indexed keywords

IPOMOEA BATATAS; SOLANUM TUBEROSUM;

ANTIDIABETIC AGENT; INSULIN; VEGETABLE PROTEIN;

ANGIOSPERM; ANIMAL; ARTICLE; BLOOD; C57BL MOUSE; CHEMISTRY; CHROMATOGRAPHY; DIABETES MELLITUS; DISEASE MODEL; FEMALE; GLUCOSE BLOOD LEVEL; ISOLATION AND PURIFICATION; MALE; MOUSE; PLANT; RAT; WISTAR RAT;

ANIMALS; BLOOD GLUCOSE; CHROMATOGRAPHY; DIABETES MELLITUS; DISEASE MODELS, ANIMAL; FEMALE; HYPOGLYCEMIC AGENTS; INSULIN; MALE; MICE; MICE, INBRED C57BL; PLANT COMPONENTS; PLANT PROTEINS; RATS; RATS, WISTAR; SOLANACEAE;

EID: 0035236511     PISSN: 09168451     EISSN: None     Source Type: Journal    
DOI: 10.1271/bbb.65.109     Document Type: Article

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