메뉴 건너뛰기




Volumn 21, Issue 3, 2005, Pages 372-377

High-methoxyl pectin has greater enhancing effect on glucose uptake in intestinal perfused rats

Author keywords

Glucose uptake; High methoxyl pectin; Low methoxyl pectin; Rats; Small intestine

Indexed keywords

ELECTROLYTE; PECTIN;

EID: 15244356938     PISSN: 08999007     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.nut.2004.07.006     Document Type: Article
Times cited : (34)

References (52)
  • 1
    • 0036741364 scopus 로고    scopus 로고
    • Dietary fibre in treatment of diabetes: Myth or reality?
    • R. Giacco, G. Clemente, G. Riccardi Dietary fibre in treatment of diabetes myth or reality? Dig Liver Dis 34 suppl 2 2002 S140 S144
    • (2002) Dig Liver Dis , vol.34 , Issue.2 SUPPL.
    • Giacco, R.1    Clemente, G.2    Riccardi, G.3
  • 2
    • 0036065816 scopus 로고    scopus 로고
    • Four-week low-glycemic index breakfast with a modest amount of soluble fibers in type 2 diabetic men
    • M. Kabir, J.-M. Oppert, H. Vidal, F. Bruzzo, C. Fiquet, P. Wursch Four-week low-glycemic index breakfast with a modest amount of soluble fibers in type 2 diabetic men Metabolism 51 2002 819 826
    • (2002) Metabolism , vol.51 , pp. 819-826
    • Kabir, M.1    Oppert, J.-M.2    Vidal, H.3    Bruzzo, F.4    Fiquet, C.5    Wursch, P.6
  • 3
    • 0035111691 scopus 로고    scopus 로고
    • In vitro study of possible role of dietary fiber in lowering postprandial serum glucose
    • S. Ou, K. Kwok, Y. Li, L. Fu In vitro study of possible role of dietary fiber in lowering postprandial serum glucose J Agric Food Chem 49 2001 1026 1029
    • (2001) J Agric Food Chem , vol.49 , pp. 1026-1029
    • Ou, S.1    Kwok, K.2    Li, Y.3    Fu, L.4
  • 4
    • 0035292817 scopus 로고    scopus 로고
    • Dietary fiber intakes and insulin requirements in pregnant women with type 1 diabetes
    • H.J. Kalkwarf, R.C. Bell, J.C. Khoury, A.L. Gouge, M. Miodovnik Dietary fiber intakes and insulin requirements in pregnant women with type 1 diabetes J Am Diet Assoc 101 2001 305 310
    • (2001) J Am Diet Assoc , vol.101 , pp. 305-310
    • Kalkwarf, H.J.1    Bell, R.C.2    Khoury, J.C.3    Gouge, A.L.4    Miodovnik, M.5
  • 5
    • 0034016737 scopus 로고    scopus 로고
    • Viscous and nonviscous fibres, nonabsorbable and low glycaemic index carbohydrates, blood lipids and coronary heart disease
    • D.J.A. Jenkins, C.W.C. Kendall, M. Axelsen, L.S. Augustin, V. Vuksan Viscous and nonviscous fibres, nonabsorbable and low glycaemic index carbohydrates, blood lipids and coronary heart disease Curr Opin Lipidol 11 2000 49 56
    • (2000) Curr Opin Lipidol , vol.11 , pp. 49-56
    • Jenkins, D.J.A.1    Kendall, C.W.C.2    Axelsen, M.3    Augustin, L.S.4    Vuksan, V.5
  • 6
    • 1842295124 scopus 로고    scopus 로고
    • The role of viscous soluble fiber in the metabolic control of diabetes. a review with special emphasis on cereals rich in beta-glucan
    • P. Wursh, F.X. Pi-Sunyer The role of viscous soluble fiber in the metabolic control of diabetes. A review with special emphasis on cereals rich in beta-glucan Diabetes Care 20 1997 1774 1780
    • (1997) Diabetes Care , vol.20 , pp. 1774-1780
    • Wursh, P.1    Pi-Sunyer, F.X.2
  • 7
    • 0027381219 scopus 로고
    • Long-term effects of guar gum in subjects with non-insulin-dependent diabetes mellitus
    • P.H. Groop, A. Aro, S. Steman, L. Groop Long-term effects of guar gum in subjects with non-insulin-dependent diabetes mellitus Am J Clin Nutr 58 1993 513 518
    • (1993) Am J Clin Nutr , vol.58 , pp. 513-518
    • Groop, P.H.1    Aro, A.2    Steman, S.3    Groop, L.4
  • 8
    • 0027465476 scopus 로고
    • Dietary fiber in the management of diabetes
    • F.Q. Nuttall Dietary fiber in the management of diabetes Diabetes 42 1993 503 508
    • (1993) Diabetes , vol.42 , pp. 503-508
    • Nuttall, F.Q.1
  • 9
    • 0026084704 scopus 로고
    • Influence of two guar preparations on glucose and insulin levels during a glucose tolerance test in healthy volunteers
    • R. Kirsten, K. Nelson, J. Storck, U. Hubner-Steiner, U. Speck Influence of two guar preparations on glucose and insulin levels during a glucose tolerance test in healthy volunteers Int J Clin Ther Toxicol 29 1991 19 22
    • (1991) Int J Clin Ther Toxicol , vol.29 , pp. 19-22
    • Kirsten, R.1    Nelson, K.2    Storck, J.3    Hubner-Steiner, U.4    Speck, U.5
  • 10
    • 0027104291 scopus 로고
    • Effects of guar gum and cellulose on glucose absorption, hormonal release and hepatic metabolism in pig
    • C.S. Nunes, K. Malmof Effects of guar gum and cellulose on glucose absorption, hormonal release and hepatic metabolism in pig Br J Nutr 68 1992 693 700
    • (1992) Br J Nutr , vol.68 , pp. 693-700
    • Nunes, C.S.1    Malmof, K.2
  • 12
    • 0035099524 scopus 로고    scopus 로고
    • A diet containing food rich in soluble and insoluble fiber improves glycemic control and reduces hyperlipidemia among patients with type 2 diabetes mellitus
    • M. McIntosh, C. Miller A diet containing food rich in soluble and insoluble fiber improves glycemic control and reduces hyperlipidemia among patients with type 2 diabetes mellitus Nutr Rev 59 2001 52 55
    • (2001) Nutr Rev , vol.59 , pp. 52-55
    • McIntosh, M.1    Miller, C.2
  • 14
    • 0018091544 scopus 로고
    • High-fiber diets in the treatment of diabetes mellitus
    • P.M. Miranda, D.L. Horwitz High-fiber diets in the treatment of diabetes mellitus Ann Intern Med 88 1978 482 486
    • (1978) Ann Intern Med , vol.88 , pp. 482-486
    • Miranda, P.M.1    Horwitz, D.L.2
  • 15
    • 0028212526 scopus 로고
    • Effect of soluble dietary fibre on the viscosity of gastrointestinal contents and the acute glycaemic response in the rat
    • D. Cameron-Smith, G.R. Collier, K. O'Dea Effect of soluble dietary fibre on the viscosity of gastrointestinal contents and the acute glycaemic response in the rat Br J Nutr 71 1994 563 571
    • (1994) Br J Nutr , vol.71 , pp. 563-571
    • Cameron-Smith, D.1    Collier, G.R.2    O'Dea, K.3
  • 16
    • 0018757904 scopus 로고
    • Effect of gel fibre on gastric emptying and absorption of glucose and paracetamol
    • S. Holt, R.C. Heading, D.C. Carter, L.F. Prescott, P. Tothill Effect of gel fibre on gastric emptying and absorption of glucose and paracetamol Lancet 1 1979 636 639
    • (1979) Lancet , vol.1 , pp. 636-639
    • Holt, S.1    Heading, R.C.2    Carter, D.C.3    Prescott, L.F.4    Tothill, P.5
  • 17
    • 0021712739 scopus 로고
    • Effect of guar gum on glucose and water absorption from isolated loops of jejunal in conscious growing pigs
    • A.L. Rainbird, A.G. Low, T. Zebrowska Effect of guar gum on glucose and water absorption from isolated loops of jejunal in conscious growing pigs Br J Nutr 52 1984 489 498
    • (1984) Br J Nutr , vol.52 , pp. 489-498
    • Rainbird, A.L.1    Low, A.G.2    Zebrowska, T.3
  • 18
    • 0019171635 scopus 로고
    • Effects of dietary fiber on intestinal glucose absorption and glucose tolerance in rats
    • S.E. Schwartz, G.D. Levine Effects of dietary fiber on intestinal glucose absorption and glucose tolerance in rats Gastroenterology 79 1980 833 836
    • (1980) Gastroenterology , vol.79 , pp. 833-836
    • Schwartz, S.E.1    Levine, G.D.2
  • 19
    • 0000863264 scopus 로고
    • An introduction to pectins: Structure and properties
    • M.L. Fishman J.J. Jen American Chemical Society Washington, DC
    • J.N. BeMiller An introduction to pectins structure and properties M.L. Fishman J.J. Jen Chemistry and function of pectins 1986 American Chemical Society Washington, DC 22 37
    • (1986) Chemistry and Function of Pectins , pp. 22-37
    • Bemiller, J.N.1
  • 20
    • 0000202537 scopus 로고
    • Distribution of free carboxylic groups in the pectin molecules after treatment with pectin esterase
    • R. Kohn, I. Furda, Z. Kopec Distribution of free carboxylic groups in the pectin molecules after treatment with pectin esterase Collect Czech Chem Commun 33 1968 264 269
    • (1968) Collect Czech Chem Commun , vol.33 , pp. 264-269
    • Kohn, R.1    Furda, I.2    Kopec, Z.3
  • 21
    • 84990483980 scopus 로고
    • Properties of amidated pectin. II. Polyelectrolyte behavior and calcium binding of amidated pectins and amidated pectic acids
    • E. Racape, J.F. Thibault, J.C.E. Reitsma, W. Pilnik Properties of amidated pectin. II. Polyelectrolyte behavior and calcium binding of amidated pectins and amidated pectic acids Biopolymers 28 1989 1435 1448
    • (1989) Biopolymers , vol.28 , pp. 1435-1448
    • Racape, E.1    Thibault, J.F.2    Reitsma, J.C.E.3    Pilnik, W.4
  • 22
    • 0021311496 scopus 로고
    • Some physical characteristics of dietary fibers and their influence on the microbial ecology of the human colon
    • P.J. Van Soest Some physical characteristics of dietary fibers and their influence on the microbial ecology of the human colon Proc Nutr Soc 43 1984 25 33
    • (1984) Proc Nutr Soc , vol.43 , pp. 25-33
    • Van Soest, P.J.1
  • 23
    • 0038314499 scopus 로고    scopus 로고
    • Apple pectin and a polyphenol-rich apple concentrate are more effective together than separately on cecal fermentations and plasma lipids in rats
    • O. Aprikian, V. Duclos, S. Guyot, C. Besson, C. Manach, C. Bernalier Apple pectin and a polyphenol-rich apple concentrate are more effective together than separately on cecal fermentations and plasma lipids in rats J Nutr 133 2003 1860 1865
    • (2003) J Nutr , vol.133 , pp. 1860-1865
    • Aprikian, O.1    Duclos, V.2    Guyot, S.3    Besson, C.4    Manach, C.5    Bernalier, C.6
  • 24
    • 0020446770 scopus 로고
    • Comparison of the effects of high and low methoxyl pectins on blood and fecal lipids in man
    • P.A. Judd, A.S. Truswell Comparison of the effects of high and low methoxyl pectins on blood and fecal lipids in man Br J Nutr 48 1982 451 458
    • (1982) Br J Nutr , vol.48 , pp. 451-458
    • Judd, P.A.1    Truswell, A.S.2
  • 25
    • 0010349246 scopus 로고
    • Effect of gum arabic and pectin on the emulsification, the lipase reaction, and the plasma cholesterol level in rats
    • M. Koseki, K. Tsuji, M. Nakagawa, T. Ichikawa, M. Kazama, N. Kitabatake Effect of gum arabic and pectin on the emulsification, the lipase reaction, and the plasma cholesterol level in rats Agric Biol Chem 53 1989 3127 3132
    • (1989) Agric Biol Chem , vol.53 , pp. 3127-3132
    • Koseki, M.1    Tsuji, K.2    Nakagawa, M.3    Ichikawa, T.4    Kazama, M.5    Kitabatake, N.6
  • 26
    • 0020447910 scopus 로고
    • Effect of pectin structure on protein utilization by growing rats
    • M.T. Atallah, T.A. Melnik Effect of pectin structure on protein utilization by growing rats J Nutr 112 1982 2027 2032
    • (1982) J Nutr , vol.112 , pp. 2027-2032
    • Atallah, M.T.1    Melnik, T.A.2
  • 27
    • 0032400795 scopus 로고    scopus 로고
    • Highly esterified pectin with low molecular weight enhances intestinal solubility and absorption of ferric iron in rats
    • M. Kim Highly esterified pectin with low molecular weight enhances intestinal solubility and absorption of ferric iron in rats Nutr Res 18 1998 1981 1994
    • (1998) Nutr Res , vol.18 , pp. 1981-1994
    • Kim, M.1
  • 29
    • 0027396347 scopus 로고
    • Intestinal solubility and absorption of ferrous iron in growing rats are affected by different dietary pectins
    • M. Kim, M.T. Atallah Intestinal solubility and absorption of ferrous iron in growing rats are affected by different dietary pectins J Nutr 123 1993 117 124
    • (1993) J Nutr , vol.123 , pp. 117-124
    • Kim, M.1    Atallah, M.T.2
  • 30
    • 0026564917 scopus 로고
    • Structure of dietary pectin, iron bioavailability and hemoglobin repletion in anemic rats
    • M. Kim, M.T. Atallah Structure of dietary pectin, iron bioavailability and hemoglobin repletion in anemic rats J Nutr 122 1992 2298 2305
    • (1992) J Nutr , vol.122 , pp. 2298-2305
    • Kim, M.1    Atallah, M.T.2
  • 32
    • 0022881461 scopus 로고
    • Effects of purified dietary fiber sources on beta-carotene utilization by the chick
    • J.W. Erdman, G.C. Fahey, C.B. White Effects of purified dietary fiber sources on beta-carotene utilization by the chick J Nutr 116 1986 2415 2423
    • (1986) J Nutr , vol.116 , pp. 2415-2423
    • Erdman, J.W.1    Fahey, G.C.2    White, C.B.3
  • 33
    • 0036303505 scopus 로고    scopus 로고
    • The degree of methylation influences the degradation of pectin in the intestinal tract of rats and in vitro
    • G. Dongowski, A. Lorenz, J. Proll The degree of methylation influences the degradation of pectin in the intestinal tract of rats and in vitro J Nutr 132 2002 1935 1944
    • (2002) J Nutr , vol.132 , pp. 1935-1944
    • Dongowski, G.1    Lorenz, A.2    Proll, J.3
  • 34
    • 0029090706 scopus 로고
    • Calcium and magnesium absorption from the colon and rectum are increased in rats fed fructooligosaccharides
    • A. Ohta, M. Ohtsuki, S. Baba, T. Adachi, T. Sakata, E. Sakaguchi Calcium and magnesium absorption from the colon and rectum are increased in rats fed fructooligosaccharides J Nutr 125 1995 2417 2424
    • (1995) J Nutr , vol.125 , pp. 2417-2424
    • Ohta, A.1    Ohtsuki, M.2    Baba, S.3    Adachi, T.4    Sakata, T.5    Sakaguchi, E.6
  • 35
    • 0000732561 scopus 로고
    • A turbidimetric method for the determination of higher polyethylene glycols in biological materials
    • S. Hyden A turbidimetric method for the determination of higher polyethylene glycols in biological materials Kungl Lantbrukshogskolans Annaler 22 1955 139 145
    • (1955) Kungl Lantbrukshogskolans Annaler , vol.22 , pp. 139-145
    • Hyden, S.1
  • 36
    • 0018289720 scopus 로고
    • Water-holding by dietary fibre in vitro and its relationship to faecal output in man
    • A.M. Stephen, J.H. Cummings Water-holding by dietary fibre in vitro and its relationship to faecal output in man Gut 20 1979 722 729
    • (1979) Gut , vol.20 , pp. 722-729
    • Stephen, A.M.1    Cummings, J.H.2
  • 39
    • 0021216486 scopus 로고
    • Effect of pectin on jejunal glucose absorption and unstirred layer thickness in normal man
    • B. Flourie, N. Vidon, C.H. Florent, J.J. Bernier Effect of pectin on jejunal glucose absorption and unstirred layer thickness in normal man Gut 25 1984 936 941
    • (1984) Gut , vol.25 , pp. 936-941
    • Flourie, B.1    Vidon, N.2    Florent, C.H.3    Bernier, J.J.4
  • 40
    • 0019824922 scopus 로고
    • The effect of guar gum on the viscosity of the gastrointestinal contents and on glucose uptake from the perfused jejunum in the rat
    • N.A. Blackburn, I.T. Johnson The effect of guar gum on the viscosity of the gastrointestinal contents and on glucose uptake from the perfused jejunum in the rat Br J Nutr 46 1981 239 246
    • (1981) Br J Nutr , vol.46 , pp. 239-246
    • Blackburn, N.A.1    Johnson, I.T.2
  • 41
    • 9544248762 scopus 로고    scopus 로고
    • The water-soluble extract of chicory reduces glucose uptake from the perfused jejunum in rats
    • M. Kim, H.K. Shin The water-soluble extract of chicory reduces glucose uptake from the perfused jejunum in rats J Nutr 126 1996 2236 2242
    • (1996) J Nutr , vol.126 , pp. 2236-2242
    • Kim, M.1    Shin, H.K.2
  • 42
    • 0017390735 scopus 로고
    • Influence of gums on intestinal absorption
    • H. Forster, I. Hoos Influence of gums on intestinal absorption Nutr Metab 21 suppl 1 1977 262 264
    • (1977) Nutr Metab , vol.21 , Issue.1 SUPPL. , pp. 262-264
    • Forster, H.1    Hoos, I.2
  • 43
    • 0019419013 scopus 로고
    • Effect of gel-forming gums on the intestine unstirred layer and sugar transport in vitro
    • I.M. Johnson, J.M. Gee Effect of gel-forming gums on the intestine unstirred layer and sugar transport in vitro Gut 22 1981 398 403
    • (1981) Gut , vol.22 , pp. 398-403
    • Johnson, I.M.1    Gee, J.M.2
  • 45
    • 0025357347 scopus 로고
    • Reevaluation of the absorption of carbenoxolone using an in situ rat intestinal technique
    • J. Blanchard, L.M. Tang, M.E. Earle Reevaluation of the absorption of carbenoxolone using an in situ rat intestinal technique J Pharm Sci 79 1990 411 414
    • (1990) J Pharm Sci , vol.79 , pp. 411-414
    • Blanchard, J.1    Tang, L.M.2    Earle, M.E.3
  • 46
    • 0025147202 scopus 로고
    • Application rate of drugs in rats-application of the improved modified Dolusio method to various classes of drugs
    • J. Vonderscher, P. Buri, J. Deshusses, H. Sucker Application rate of drugs in rats-application of the improved modified Dolusio method to various classes of drugs Acta Pharm Technol 36 1990 133 138
    • (1990) Acta Pharm Technol , vol.36 , pp. 133-138
    • Vonderscher, J.1    Buri, P.2    Deshusses, J.3    Sucker, H.4
  • 49
    • 0016714954 scopus 로고
    • Effect of perfusion rate on absorption, surface area, unstirred water layer thickness, permeability, and intraluminal pressure in the rat ileum in vivo
    • L.D. Lewis, J.S. Fordtran Effect of perfusion rate on absorption, surface area, unstirred water layer thickness, permeability, and intraluminal pressure in the rat ileum in vivo Gastroenterology 68 1975 1509 1516
    • (1975) Gastroenterology , vol.68 , pp. 1509-1516
    • Lewis, L.D.1    Fordtran, J.S.2
  • 50
    • 0017191958 scopus 로고
    • Unstirred layer thickness in perfused rat jejunum in vivo
    • D. Winne Unstirred layer thickness in perfused rat jejunum in vivo Experentia 32 1976 1278 1279
    • (1976) Experentia , vol.32 , pp. 1278-1279
    • Winne, D.1
  • 51
    • 0018180060 scopus 로고
    • Dependence of intestinal absorption in vivo on the unstirred layer
    • D. Winne Dependence of intestinal absorption in vivo on the unstirred layer Naunyn Schmiedebergs Arch Pharmacol 304 1978 175 181
    • (1978) Naunyn Schmiedebergs Arch Pharmacol , vol.304 , pp. 175-181
    • Winne, D.1
  • 52
    • 0020574227 scopus 로고
    • The influence of guar gum on the movements of inulin, glucose, and fluid in rat intestine during perfusion in vivo
    • N.A. Blackburn, I.T. Johnson The influence of guar gum on the movements of inulin, glucose, and fluid in rat intestine during perfusion in vivo Pflugers Arch 397 1983 144 148
    • (1983) Pflugers Arch , vol.397 , pp. 144-148
    • Blackburn, N.A.1    Johnson, I.T.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.