Dietary lipids modulate eicosanoid release and apoptosis of cells of a murine lung alveolar carcinoma

Prostaglandins Leukotrienes and Essential Fatty Acids

Volumn 72, Issue 4, 2005, Pages 235-240

  Pasqualini, M E ^a   Berra, M A ^a   Calderon R O ^a   Cremonezzi, D C ^a   Giraudo, C ^b   Eynard, A R ^a  

^a FACULTAD DE CIENCIAS MÉDICAS   (Argentina)

^b 9 de Julio 941   (Argentina)

Author keywords

[No Author keywords available]

Indexed keywords

CORN OIL; FATTY ACID; ICOSANOID; LIPID; LIPOXYGENASE; PROSTAGLANDIN SYNTHASE; TRIOLEIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; APOPTOSIS; ARTICLE; CELL MEMBRANE; CONTROLLED STUDY; FAT INTAKE; FEMALE; FLOW CYTOMETRY; LUNG ALVEOLUS CELL CARCINOMA; MALE; METABOLITE; MICROSCOPY; MOUSE; NONHUMAN; PRIORITY JOURNAL;

MURINAE; ZEA MAYS;

EID: 14844302648     PISSN: 09523278     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plefa.2004.11.002     Document Type: Article

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