Polyamine, Carbohydrate, and Proline Content Changes during Salt Stress Exposure of Aspen (Populus tremula L.): Involvement of Oxidation and Osmoregulation Metabolism

Plant Biology

Volumn 6, Issue 1, 2004, Pages 74-80

  Jouve, L ^a   Hoffmann, L ^a   Hausman, J F ^a  

^a LUXEMBOURG INSTITUTE OF SCIENCE AND TECHNOLOGY   (Luxembourg)

Author keywords

Malondialdehyde; Mannitol; NaCl; Proline; Raffinose; Spermine; Sucrose

Indexed keywords

MALONALDEHYDE; POLYAMINE; PROLINE; SODIUM CHLORIDE;

METABOLISM;

ARTICLE; ASPEN; CARBOHYDRATE METABOLISM; DRUG EFFECT; ELECTROLYTE BALANCE; METABOLISM; OXIDATION REDUCTION REACTION;

CARBOHYDRATE METABOLISM; MALONDIALDEHYDE; OXIDATION-REDUCTION; POLYAMINES; POPULUS; PROLINE; SODIUM CHLORIDE; WATER-ELECTROLYTE BALANCE;

POPULUS; POPULUS BEROLINENSIS; POPULUS TREMULA;

EID: 1442291074     PISSN: 14358603     EISSN: None     Source Type: Journal    
DOI: 10.1055/s-2003-44687     Document Type: Article

References (36)

1. Alscher, R. G., Donahue, J. L., and Cramer, C. L. (1997) Reactive oxygen species and antioxidants: Relationships in green cells. Physiologia Plantarum 100, 224-233.
2. Asada, K. (1996) Radical production and scavenging in chloroplasts. In Photosynthesis and Environment (Baker, N. R., ed.), Dordrecht: Kluwer Acad. Publ., pp. 123-150.
3. Bates, L. S., Waldren, R. P., and Teare, D. (1973) Rapid determination of free proline for water stress studies. Plant and Soil 39, 205-207.
4. Bjergegaard, C., Gulewicz, K., Hobowicz, M., Jones, A., Kadlec, P., Kintia, P., Kratchanov, C., Kratchanova, M., Lewandowicz, G., Soral-Smietana, M., Sorensen, H., and Urban, J. (2001) Carbohydrate chemistry. In Carbohydrates in Grain and Legume Seeds. Improving Nutritional Quality and Agronomic Characteristics (Hedley, C. L., ed.), CAB International, pp.15-59.
5. Bohnert, H. J., Ayoubi, P., Borchert, C., Bressan, R. A., Burnap, R. L., Cushman, J. C., Cushman, M. A., Deyholos, M., Fischer, R., Galbraith, D. W., Hasegawa, P. M., Jenks, M., Kawasaki, S. L., Koiwa, H., Koreeda, S., Lee, B. H., Michalowski, C. B., Misawa, E., Nomura, M., Ozturk, N., Postier, B., Prade, R., Song, C. P., Tanaka, Y., Wang, H., and Zhu, J. K. (2001) A genomic approach towards salt stress tolerance. Plant Physiology and Biochemistry 39, 295-311.
6. Bohnert, H. J. and Jensen, R. G. (1996) Metabolic engineering for increased salt tolerance - the next step: comment. Australian Journal of Plant Physiology 23, 661-666.
7. Bohnert, H. J. and Shen, B. (1999) Transformation and compatible solutes. Scientia Horticulturae 78, 237-260.
8. del Rio, L. A., Sandalio, L. M., Palma, J. M., Bueno, P., and Corpas, F. J. (1992) Metabolism of oxygen radicals in peroxisomes and cellular implications. Free Radical Biology and Medicine 13, 557-580.
9. Fryer, M. J. (1992) The antioxidant effects of thylakoid vitamin E (α-tocopherol). Plant Cell Environment 15, 381-392.
10. Ha, H. C., Sirisoma, N. S., Kuppusamy, P., Zweier, J. L., Woster, P. M., and Casero, R. A. Jr. (1998) The natural polyamine spermine functions directly as a free radical scavenger. Proceedings of the National Academy of Science of USA 95, 11140-11145.
11. Hamilton, E. W. III. and Heckathorn, S. A. (2001) Mitochondrial adaptations to NaCl. Complex 1 is protected by anti-oxidants and small heat shock proteins, whereas complex II is protected by proline and betaine. Plant Physiology 126, 1266-1274.
12. Hausman, J. F., Evers, D., Thiellement, H., and Jouve, L. (2000) Compared responses of poplar cuttings and in vitro raised shoots to short-term chilling treatments. Plant Cell Report 19, 954-960.
13. Hernández, J. A., Corpas, F. J., Gomez, M., del Río, L. A., and Sevilla, F. (1993) Salt-induced oxidative stress mediated by activated oxygen species in pea leaf mitochondria. Physiologia Plantarum 89, 103-110.
14. Hernández, J. A., Olmos, E., Corpas, F. J., Sevilla, F., and del Río, L. A. (1995) Salt-induced oxidative stress in chloroplast of pea plants. Plant Science 105, 151-167.
15. Hodges, D. M., DeLong, J. M., Forney, C. F., and Prange, R. K. (1999) Improving the thiobarbituric acid-reactive-substances assay for estimating lipid peroxidation in plant tissues containing anthocyanin and other interfering compounds. Planta 207, 604-611.
16. Hong, Z., Lakkineni, K., Zhang, Z., and Verma, D. P. (2000) Removal of feedback inhibition of delta(1)-pyrroline-5-carboxylate synthetase results in increased proline accumulation and protection of plants from osmotic stress. Plant Physiology 122, 1129-1136.
17. Jain, M., Mathur, G., Koul, S., and Sarin, N. (2001) Ameliorative effects of proline on salt stress-induced lipid peroxidation in cell lines of groundnut (Arachis hypogaea L). Plant Cell Report 20, 463-468.
18. Kirn, T. E., Kirn, S. K., Han, T. J., Lee, J. S., and Chang, S. C. (2002) ABA and polyamines act independently in primary leaves of cold-stressed tomato (Lycopersicon esculentum). Physiologia Plantarum 115, 370-376.
19. Kubis, J. (2001) Polyamines and "scavenging system": influence of exogenous spermidine on Halliwell-Asada pathway enzyme activity in barley leaves under water deficit. Acta Physiologiae Plantarum 23, 335-341.
20. Lester, G. E. (2000) Polyamines and their cellular anti-senescence properties in honey dew muskmelon fruit. Plant Science 160, 105-112.
21. Levine, A. (1999) Oxidative stress as regulator of environmental responses in plants. In Plant Responses to Environmental Stresses from Phytohormone to Genome Reorganization (Lerner, H. R., ed.), New York: Marcel Dekker Inc., pp. 247-264.
22. Levitt, J. (1980) Responses of Plants to Environmental Stresses. Vol. I: Chilling, Freezing, and High Temperature Stresses, 2nd ed., New York: Academic Press.
23. Muckenschnabel, I., Goodman, B. A., Williamson, B., Lyon, G. D., and Deighton, N. (2002) Infection of leaves of Arabidopsis thaliana by Botrytis cinerea: changes in ascorbic acid, free radicals and lipid peroxidation products. Journal of Experimental Botany 53, 207-214.
24. Munns, R. (2002) Comparative physiology of salt and water stress. Plant Cell and Environment 25, 239-250.
25. Murashige, T. and Skoog, F. (1962) A revised medium for rapid growth and bioassay with tobacco tissue culture. Physiologia Plantarum 15, 473-497.
26. Noctor, G. and Foyer, C. H. (1998) Ascorbate and glutathione, keeping active oxygen under control. Annual Review of Plant Physiology Plant Molecular Biology 49, 249-279.
27. Nuccio, M. L., Rhodes, D., McNeil, S. D., and Handson, A. D. (1999) Metabolic engineering of plants for osmotic stress resistance. Current Opinion in Plant Biology 2, 128-134.
28. Roy, M. and Wu, R. (2002) Overexpression of S-adenosylmethionine decarboxylase gene in rice increases polyamine level and enhances sodium chloride-stress tolerance. Plant Science 163, 987-992.
29. Santos, C. L., Campos, A., Azevedo, H., and Caldeira, G. (2001) In situ and in vitro senescence induced by KCl stress: nutritional imbalance, lipid peroxidation and antioxidant metabolism. Journal of Experimental Botany 52, 351-360.
30. Sivakumar, P., Sharmila, P., Jain, V., and Pardha Saradhi, P. (2002) Sugars have potential to curtail oxygenase activity of Rubisco. Biochemical and Biophysical Research Communications 298, 247-250.
31. Smirnoff, N. and Cumbes, Q. J. (1989) Hydroxyl radical scavenging activity of compatible solutes. Phytochemistry 28, 1057-1060.
32. Smith, T. A. (1985) Polyamines. Annual Review of Plant Physiology 36, 117-143.
33. Sun, Z. X., Yang, H. H., Cui, D. C., Zhao, C. Z., and Zhao, S. P. (2002) Analysis of salt resistance on the poplar transferred with salt tolerance gene. Sheng Wu Gong Cheng Xue Bao 18, 481-485.
34. Walter, H. J. P. and Geuns, J. M. (1987) High speed HPLC analysis of polyamines in plant tissues. Plant Physiology 69, 253-257.
35. Wilson, R., Cataldo, A., and Andersen, C. P. (1995) Determination of total non structural carbohydrates in tree species by high-performance anion-exchange chromatography with pulsed amperometric detection. Canadian Journal of Forestry Research 25, 2022-2028.
36. Zhu, J. K. (2002) Salt and drought stress signal transduction in plants. Annual Review of Plant Biology 53, 247-273.