Evaluation of practical diets for the Caribbean spiny lobster Panulirus argus (Latreille, 1804): Effects of protein sources on substrate metabolism and digestive proteases

Aquaculture

Volumn 244, Issue 1-4, 2005, Pages 251-262

  Perera, Erick ^a   Fraga, Iliana ^b   Carrillo, Olimpia ^a   Díaz Iglesias, Eugenio ^c   Cruz, Raúl ^a   Báez, Marysabel ^a   Galich, Germán S ^a  

^a UNIVERSITY OF HAVANA   (Cuba)

^b Center for Fishery Research   (Cuba)

^c CENTRO DE INVESTIGACIÓN CIENTÍFICA Y DE EDUCACIÓN SUPERIOR DE ENSENADA   (Mexico)

Author keywords

Digestive proteases; Metabolism; O N ratio; Panulirus argus; Protein sources; Spiny lobster

Indexed keywords

AQUACULTURE; ARTIFICIAL DIET;

BIVALVIA; CEPHALOPODA; CHITON; LOBSTER; PANULIRUS ARGUS; PONTOPHILUS SPINOSUS; SPINY;

EID: 12744260214     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2004.11.022     Document Type: Article

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