Temperature preference and circadian oxygen consumption of the red spiny lobster, Panulirus interruptus (Randall,1842);Temperatura preferida y consumo de oxígeno circadiano de la langosta roja, Panulirus interruptus (Randall,1842)

Ciencias Marinas

Volumn 30, Issue 1 B, 2004, Pages 169-178

  Díaz Iglesias, Eugenio ^a   Díaz Herrera, Fernando ^a   Re Araujo, Ana Denisse ^a   Báez Hidalgo, Marysabel ^b   López Zenteno, Miriam ^c   Valdés Sánchez, Gustavo ^a   López Murillo, Ana K ^d  

^a Ctro Invest Cientifica Educacion   (Mexico)

^b UNIVERSITY OF HAVANA   (Cuba)

^c UNIVERSIDAD AUTÓNOMA DE BAJA CALIFORNIA   (Mexico)

^d UNIVERSITY OF GUADALAJARA   (Mexico)

Author keywords

Experimental research; Oxygen consumption; Panulirus interruptus; Red spiny lobster; Temperature preferences

Indexed keywords

LOBSTER; OXYGEN CONSUMPTION; RESPIRATION; TEMPERATURE TOLERANCE; WATER TEMPERATURE;

LOBSTER; PANULIRUS; PANULIRUS INTERRUPTUS; PONTOPHILUS SPINOSUS;

EID: 2342437904     PISSN: 01853880     EISSN: None     Source Type: Journal    
DOI: 10.7773/cm.v30i12.110     Document Type: Article

References (51)

1. Aiken, D.E. (1973). Proecdysis, setal development, and molt prediction in the American lobsters (Homarus americanus). J. Fish. Res. Board Can., 30: 1337-1344.
2. Anónimo (2000). Anuario Estadístico de Pesca, 1999. SEMARNAP, México, DF, 255 pp.
3. Arudpragasam, K.D and Naylor, E. (1964). Gill ventilation volumes, oxygen consumption and respiratory rhythms in Carcinus maenas. J. Exp. Biol., 41: 309-321.
4. Ayala, M.Y. y Chávez, H. (1985). Notas sobre la colecta de larvas y juveniles de langosta roja, Panulirus interruptus (Randall), en la costa occidental de Baja California, México. Cienc. Mar., 11(2 : 93-100.
5. Booth, J.D. and Kittaka, J. (2000). Spiny lobsters growout. In: B.F. Phillips and J. Kittaka (eds.), Spiny Lobsters: Fisheries and Culture (2nd ed.). Fishing News Books, Blackwell Science, London, UK, pp. 556-585.
6. Brett, J.R. (1971). Energetic responses of salmon to temperature. A study of some thermal relations in the physiology and freshwater ecology of sockeye salmon Oncorhynchus nerka. Am. Zool., 11: 99-113.
7. Bückle-Ramírez, L.F., Díaz-Herrera, F., Correa-Sandoval, F., Barón-Sevilla B. and Hernández-Rodríguez, M. (1994). Diel thermoregulation of the crawfish Procambarus clarkii (Crustacea, Cambaridae). J. Therm. Biol., 19: 419-422.
8. Buesa Más, R.J. (1970). Migraciones de la langosta, Panulirus argus. Mar y Pesca, Inst. Nac. Pesca, La Habana, Cuba, 60: 22-27.
9. Casterlin, M.E. and Reynolds, W.W. (1979). Behavioral themoregulation in the grass shrimp Palaemonetes vulgaris Say. Rev. Can. Biol., 38: 45-46.
10. Chen, J.C. and Chen, J.N. (1999). Temperature preferendum of postlarval black tiger shrimp (Penaeus monodon). Mar. Freshwat. Res., 50: 67-70.
11. Conceiçao, R.N., Díaz-Iglesias, E., Brito, R. y Báez-Hidalgo, M. (1996). Bioenergética de juveniles de la langosta Panulirus argus (Latreille, 1804). Efectos del ayuno prolongado. Arq. Cienc. Mar. Fortaleza, 30: 49-53.
12. Crossin, G., Al-Ayoub, S.A., Jury, S.H., Howell, W.H. and Watson III, W.H. (1998). Behavioral thermoregulation in the American lobster Homarus americanus. J. Exp. Biol., 201: 365-374.
13. Cruz, R., Brito, R., Díaz-Iglesias, E. y Lalana R. (1986a). Ecología de la langosta (Panulirus argus) al SE de la Isla de la Juventud. I. Colonización de arrecifes artificiales. Rev. Invest. Mar. Univ. La Habana, Cuba, 7(3): 3-17.
14. Cruz, R., Díaz-Iglesias, E., Brito, R. y Lalana R. (1986b). Ecología de la langosta Panulirus argus al SE de la Isla de la Juventud. II. Patrones de movimiento. Rev. Invest. Mar. Univ. La Habana, Cuba, 7(3): 19-35.
15. Díaz, F. and Bückle L.F. (1993). Thermoregulatory behaviour of Macrobrachium rosenbergii (Crustacea: Palaemonidae). Trop. Ecol., 34: 199-203.
16. Díaz, F., Espina, S., Sánchez, A. y Díaz, E. (1989). Ritmo respiratorio y amplitud metabólica del camarón café Peneus aztecus (Tamiahua, México) con ablación de los pedunculos oculares. Rev. Invest. Mar., 10(1): 27-38.
17. Díaz, F., Espina, S. and Bückle, L.F. (1994). Thermal stress responses of Procambarus clarkii. Riv. Ital. Acquacolt., 29: 149-154.
18. Díaz, F., del Río-Portilla, M.A., Sierra, E., Aguilar, M. and Re-Araujo, A.D. (2000). Preferred temperature and critical thermal maxima of red abalone Haliotis rufescens. J. Therm. Biol., 25: 257-261.
19. Díaz-Arredondo, M.A. y Guzmán del Proo, S. (1995). Hábitos alimentarios de la langosta roja (Panulirus interruptus, Randall, 1840) en Bahía Tortugas, Baja California Sur. Cienc. Mar., 21(4): 439-462.
20. Díaz-Iglesias, E. (1975). Consumo de oxígeno y ritmo respiratorio del cangrejo Carcinus mediterraneus, del litoral rumano del Mar Negro. Rev. Cienc., Univ. La Habana, Cuba, Ser. 8, No. 30, 11 pp.
21. Díaz-Iglesias, E., Báez-Hidalgo, M., Perera-Bravet, E. y Fraga-Castro, I. (2002). Respuesta metabólica de la alimentación natural y artificial en juveniles de la langosta espinosa, Panulirus argus (Latreille, 1804). Hidrobiologica, 12: 101-112.
22. Duncan, A. and Klekowski, R.Z. (1975). Physiological approach to ecological energetics. In: W. Grodzinski, R.Z. Klekowski and A. Duncan (eds.), Methods for Ecological Energetics. Blackwell Sci., pp. 15-64.
23. Fry, F.E. (1947). Effects of the environment on animal activity. Univ. Toronto Studies, Biol. Ser. 55, Ontario Fish. Res. Lab. Publ., 68: 1-62.
24. Gómez-Jiménez, S., Uglow, R.F. and Gollas-Galvan, T. (2000). The effects of cooling and emersion on total haemocyte count and phenoloxidase activity of the spiny lobster Panulirus interruptus. Fish Shellfish Inmunol., 10: 631-635.
25. Hernández, M. y Díaz, F. (1995). Interacción de la temperatura y la salinidad sobre la excreción de amonio y osmorregulación en Penaeus aztecus (Crustacea: Penaeidae). Caribb. J. Sci., 31: 284-288.
26. Herrnkind, W.F. (1980). Spiny lobsters: Patterns of movement. Chap. 7. In: J.S. Cob and B.F. Phillips (eds.), The Biology and Management of Lobsters. Vol. I. Academy Press, New York.
27. Jury, S.H. and Watson III, W.H. (2000). Thermosensivity of the lobster Homarus americanus, as determined by cardiac assay. Biol. Bull., 199: 257-264.
28. Kelsch, S.W. (1996). Temperature selection and performance by bluegills: Evidence for selection in response to avalaible power. Trans. Am. Fish. Soc., 125: 948-955.
29. Kelsch, S.W. and Neill, W.H. (1990). Temperature preference versus acclimation in fishes: Selection for changing metabolic optima. Trans. Am. Fish. Soc., 119: 601-610.
30. Kerambrun, P. (1988). Adaptation a la temperature: Aspects physiologiques et genetiques. Oceanis, 14: 565-578.
31. Kittaka, J. (2000). Culture of larval spiny lobsters. Chap. 28. In: B.F. Phillips and Kittaka J. (eds.), Spiny Lobsters: Fisheries and Culture. 2nd ed. Fishing News Books, Blackwell Sci., London, UK.
32. Lipcius, R.N. and Eggleston, D.B. (2000). Ecology and fishery biology of spiny lobsters. Introduction. In: B.F. Phillips and J. Kittaka (eds.), Spiny Lobsters: Fisheries and Culture. 2nd ed. Fishing News Books, Blackwell Sci., London, UK.
33. Martínez, A. y Díaz-Iglesias, E. (1975). Instalación respirométrica para el estudio de la acción de diversos agentes presentes en el agua de mar. Centro Invest. Mar., Univ. La Habana, Cuba, Ciencias, 8: 1-6.
34. Matsuda, H. and Yamakawa T. (1997). Effects of temperature on growth of the Japanese spiny lobster, Panulirus japonicus (V. Siebold) phyllosomas under laboratory conditions. Mar. Freshwat. Res., 48: 791-796.
35. Miao, S. and Tu, S. (1995). Modelling thermal effect on growth of Chinese shrimp Penaeus chinensis (Osbeck). Ecol. Model., 80: 187-196.
36. Nichelmann, M. (1983). Some characteristics of the biological optimum temperature. J. Therm. Biol., 8: 69-71.
37. Prossser, C.L. (1993). Environmental and Metabolic Animal Physiology. 4th ed. J. Wiley-Liss, New York.
38. Prosser, C.L. and Nelson, D.O. (1981). The role of nervous system in temperature adaptation of poikilotherms. Ann. Rev. Physiol., 43: 281-300.
39. Reynolds, W.W. and Casterlin, M.E. (1978). Complementarity of thermoregulation rhythms in Micropterus salmoides and M. dolomieui. Hydrobiology, 60: 89-91.
40. Reynolds, W.W. and Casterlin, M.E. (1979a). Behavioral thermoregulation and the "final preferendum" paradigm. Am. Zool., 19: 211-224.
41. Reynolds, W.W. and Casterlin, M.E. (1979b). Behavioral thermoregulation and activity in Homarus americanus. Comp. Biochem. Physiol., 64A: 25-28.
42. Reynolds, W.W. and Casterlin, M.E. (1979c). Behavioral thermoregulation in the spiny lobster Panulirus argus (Latreille). Hydrobiologia, 67: 141-143.
43. Reynolds, W.W. and Casterlin, M.E. (1979d). Thermoregulatory behavior of the pink shrimp Penaeus duorarum Burkenroad. Hydrobiologia, 67: 179-182.
44. Reynolds, W.W., Casterlin, M.E. and Millington, S.T. (1978). Circadian rhythm of preferred temperature in the bowfish Amia calva, a primitive holostean fish. Comp. Biochem. Physiol., 60A: 107-109.
45. Rosas, C., Latournerie, J., Sánchez, A. y Espina, S. (1986). Respuestas metabólicas de Sarotherodon mossambicus medidas experimentalmente en un gradiente térmico (Pisces: Cichlidae). An. Inst. Cienc. Mar Limnol. Univ. Nal. Autón. México, 13: 243-250.
46. Rosas, C., Lopez, N., Mercado, P. and Martinez, E. (2001). Effect of salinity acclimation on oxygen consumption of juveniles of the white shrimp Litopenaeus vannamei. J. Crust. Biol., 21: 912-922.
47. Schmidt-Nielsen, K. (2001). Animal Physiology: Adaptation and environment. 5th ed. Cambridge Univ. Press, New York.
48. Taylor, R.C. (1984). Thermal preference and temporal distribution in three crayfish species. Comp. Biochem. Physiol., 77A: 513-517.
49. Tukey, J.W. (1977). Exploratory Data Analysis. Addison-Wesley, Massachusetts.
50. Villareal, H. and Rivera, R. (1993). Effects of temperature and salinity on the oxygen consumption of laboratory produced Penaeus californiensis. Comp. Biochem. Physiol., 106A: 103-107.
51. Winget, R. (1969). Oxygen consumption and respiratory energetics in the spiny lobster, Panulirus interruptus (Randall). Biol. Bull., 136: 301-312.