-
1
-
-
0022349210
-
The kinetics of chlorite and chlorate in rats
-
Abdel-Rahman, M.S., Couri, D. and Bull, R., 1985. The kinetics of chlorite and chlorate in rats. Journal of Environmental Pathology, Toxicology and Oncology, 6, 97-104
-
(1985)
Journal of Environmental Pathology, Toxicology and Oncology
, vol.6
, pp. 97-104
-
-
Abdel-Rahman, M.S.1
Couri, D.2
Bull, R.3
-
2
-
-
0003757719
-
Microbiological studies of nitrate and nitrite reduction in the ovine rumen
-
(PhD thesis, University of Saskatchewan, Saskatoon)
-
Alaboudi, A.R., 1982. Microbiological studies of nitrate and nitrite reduction in the ovine rumen, (PhD thesis, University of Saskatchewan, Saskatoon)
-
(1982)
-
-
Alaboudi, A.R.1
-
3
-
-
0001883142
-
Adaptations of gastrointestinal bacteria in response to changes in dietary oxalate and nitrate
-
M.J. Klug and C.A. Reddy (eds), (American Society for Microbiology, Washington, DC)
-
Allison, M.J. and Reddy, C.A., 1984. Adaptations of gastrointestinal bacteria in response to changes in dietary oxalate and nitrate. In: M.J. Klug and C.A. Reddy (eds), Current Perspectives in Microbial Ecology, Proceedings of the 3rd International Symposium on Microbial Ecology, (American Society for Microbiology, Washington, DC), 248-256
-
(1984)
Current Perspectives in Microbial Ecology, Proceedings of the 3rd International Symposium on Microbial Ecology
, pp. 248-256
-
-
Allison, M.J.1
Reddy, C.A.2
-
4
-
-
0033860517
-
Bactericidal effect of sodium chlorate on Escherichia coli O157:H7 and Salmonella Typhimurium DT104 in rumen contents in vitro
-
Anderson, R.C., Buckley, S.A., Kubena, L.F., Stanker, L.H., Harvey, R.B. and Nisbet, D.J., 2000. Bactericidal effect of sodium chlorate on Escherichia coli O157:H7 and Salmonella Typhimurium DT104 in rumen contents in vitro. Journal of Food Protection, 63, 1038-1042
-
(2000)
Journal of Food Protection
, vol.63
, pp. 1038-1042
-
-
Anderson, R.C.1
Buckley, S.A.2
Kubena, L.F.3
Stanker, L.H.4
Harvey, R.B.5
Nisbet, D.J.6
-
5
-
-
0035122077
-
Effect of sodium chlorate on Salmonella Typhimurium concentrations in the weaned pig gut
-
Anderson, R.C., Buckley, S.A., Callaway, T.R., Genovese, K.J., Kubena, L.F., Harvey, R.B. and Nisbet, D.J., 2001a. Effect of sodium chlorate on Salmonella Typhimurium concentrations in the weaned pig gut. Journal of Food Protection, 64, 255-258
-
(2001)
Journal of Food Protection
, vol.64
, pp. 255-258
-
-
Anderson, R.C.1
Buckley, S.A.2
Callaway, T.R.3
Genovese, K.J.4
Kubena, L.F.5
Harvey, R.B.6
Nisbet, D.J.7
-
6
-
-
0035977384
-
Effect of oral sodium chlorate administration on Escherichia coli O157:H7 in the gut of experimentally infected pigs
-
Anderson, R.C., Callaway, T.R., Buckley, S.A., Anderson, T.J., Genovese, K.J., Sheffield, C.L. and Nisbet, D.J., 2001b. Effect of oral sodium chlorate administration on Escherichia coli O157:H7 in the gut of experimentally infected pigs. International Journal of Food Microbiology, 71, 125-130
-
(2001)
International Journal of Food Microbiology
, vol.71
, pp. 125-130
-
-
Anderson, R.C.1
Callaway, T.R.2
Buckley, S.A.3
Anderson, T.J.4
Genovese, K.J.5
Sheffield, C.L.6
Nisbet, D.J.7
-
7
-
-
0036231839
-
Bactericidal effect of sodium chlorate on Escherichia coli concentrations in bovine ruminal and fecal contents in vivo
-
Anderson, R.C., Callaway, T.R., Anderson, T.J., Kubena, L.F., Keith, N.K. and Nisbet, D.J., 2002. Bactericidal effect of sodium chlorate on Escherichia coli concentrations in bovine ruminal and fecal contents in vivo. Microbial Ecology in Health and Disease, 14, 24-29
-
(2002)
Microbial. Ecology in Health and Disease
, vol.14
, pp. 24-29
-
-
Anderson, R.C.1
Callaway, T.R.2
Anderson, T.J.3
Kubena, L.F.4
Keith, N.K.5
Nisbet, D.J.6
-
8
-
-
1842605976
-
Quantitative estimation of acquisition of chlorate resistance in Salmonella; implications for the use of chlorate as a preharvest pathogen reduction supplement
-
Proceedings, Allen D. Leman Swine Conference, (Minneapolis, MN)
-
Anderson, T.J., Anderson, R.C., Callaway, T.R., Poole, T.L., Genovese, K.J., Edrington, T.S., Bischoff, K.M., Harvey, R.B. and Nisbet, D.J., 2001. Quantitative estimation of acquisition of chlorate resistance in Salmonella; implications for the use of chlorate as a preharvest pathogen reduction supplement. In: Proceedings, Allen D. Leman Swine Conference, (Minneapolis, MN), 28(Supplement), 3
-
(2001)
, Issue.28 SUPPL.
, pp. 3
-
-
Anderson, T.J.1
Anderson, R.C.2
Callaway, T.R.3
Poole, T.L.4
Genovese, K.J.5
Edrington, T.S.6
Bischoff, K.M.7
Harvey, R.B.8
Nisbet, D.J.9
-
9
-
-
0025087088
-
Foodborne illness
-
Baird-Parker, A.C., 1990. Foodborne illness. Lancet, 336, 1231-1235
-
(1990)
Lancet
, vol.336
, pp. 1231-1235
-
-
Baird-Parker, A.C.1
-
10
-
-
0036909252
-
Distribution of Salmonella in swine production ecosystems
-
Barber, D.A., Bahnson, P.A., Isaacson, R., Jones, C.J. and Weigel, R.M., 2002. Distribution of Salmonella in swine production ecosystems. Journal of Food Protection, 65, 1861-1868
-
(2002)
Journal of Food Protection
, vol.65
, pp. 1861-1868
-
-
Barber, D.A.1
Bahnson, P.A.2
Isaacson, R.3
Jones, C.J.4
Weigel, R.M.5
-
11
-
-
84974307330
-
Some effects of potassium chlorate administration on in vitro and in vivo rumen fermentation
-
Cambridge
-
Barry, T.N., Harte, F.J., Perry, B.N. and Armstrong, D.G., 1978. Some effects of potassium chlorate administration on in vitro and in vivo rumen fermentation. Journal of Agricultural Science, Cambridge, 90, 345-353
-
(1978)
Journal of Agricultural Science
, vol.90
, pp. 345-353
-
-
Barry, T.N.1
Harte, F.J.2
Perry, B.N.3
Armstrong, D.G.4
-
12
-
-
0030174218
-
Identification and quantification of risk factors in animal management and transport regarding Salmonella spp. in pigs
-
Berends, B.R., Urlings, H.A.P., Snijders, J.M.A. and van Knapen, F., 1996. Identification and quantification of risk factors in animal management and transport regarding Salmonella spp. in pigs. International Journal of Food Microbiology, 30, 37-53
-
(1996)
International Journal of Food Microbiology
, vol.30
, pp. 37-53
-
-
Berends, B.R.1
Urlings, H.A.P.2
Snijders, J.M.A.3
van Knapen, F.4
-
13
-
-
0028811652
-
Enzymes and associated electron transport systems that catalyse the respiratory reduction of nitrogen oxides and oxyanions
-
Berks, B.C., Ferguson, S.J., Moir, J.W.B. and Richardson, D.J., 1995. Enzymes and associated electron transport systems that catalyse the respiratory reduction of nitrogen oxides and oxyanions. Biochemica et Biophysica Acta, 1232, 97-173
-
(1995)
Biochemica et Biophysica Acta
, vol.1232
, pp. 97-173
-
-
Berks, B.C.1
Ferguson, S.J.2
Moir, J.W.B.3
Richardson, D.J.4
-
14
-
-
0030174518
-
Hazard identification in swine slaughter with respect to foodborne bacteria
-
Borch, E., Nesbakken, T. and Christensen, H., 1996. Hazard identification in swine slaughter with respect to foodborne bacteria. International Journal of Food Microbiology, 30, 9-25
-
(1996)
International Journal of Food Microbiology
, vol.30
, pp. 9-25
-
-
Borch, E.1
Nesbakken, T.2
Christensen, H.3
-
15
-
-
0000257772
-
Enterobacteriaceae
-
N.R. Krieg and J.G. Holt (eds), (Williams and Wilkins, Baltimore, MD)
-
Brenner, D.J., 1984. Enterobacteriaceae. In: N.R. Krieg and J.G. Holt (eds), Bergey's Manual of Systematic Bacteriology, vol. 1, (Williams and Wilkins, Baltimore, MD), 408-420
-
(1984)
Bergey's Manual of Systematic Bacteriology
, vol.1
, pp. 408-420
-
-
Brenner, D.J.1
-
16
-
-
0035721959
-
Escherichia coli O157:H7 becomes resistant to sodium chlorate in pure, but not mixed culture in vivo
-
Callaway, T. R., Anderson, R.C., Buckley, S.A., Poole, T.L., Genovese, K.J., Kubena, L.F. and Nisbet, D.J., 2001. Escherichia coli O157:H7 becomes resistant to sodium chlorate in pure, but not mixed culture in vivo. Journal of Applied Microbiology, 91, 427-434
-
(2001)
Journal of Applied Microbiology
, vol.91
, pp. 427-434
-
-
Callaway, T.R.1
Anderson, R.C.2
Buckley, S.A.3
Poole, T.L.4
Genovese, K.J.5
Kubena, L.F.6
Nisbet, D.J.7
-
17
-
-
0036596620
-
Sodium chlorate supplementation reduces E. coli O157:H7 populations in cattle
-
Callaway, T.R., Anderson, R.C., Genovese, K.J., Poole, T.L., Anderson, T.J., Byrd, J.A., Kubena, L.F. and Nisbet, D.J., 2002. Sodium chlorate supplementation reduces E. coli O157:H7 populations in cattle. Journal of Animal Science, 80, 1683-1689
-
(2002)
Journal of Animal Science
, vol.80
, pp. 1683-1689
-
-
Callaway, T.R.1
Anderson, R.C.2
Genovese, K.J.3
Poole, T.L.4
Anderson, T.J.5
Byrd, J.A.6
Kubena, L.F.7
Nisbet, D.J.8
-
18
-
-
0037314373
-
Escherichia coli O157:H7 populations in sheep can be reduced by chlorate supplementation
-
Callaway, T.R., Edrington, T.S., Anderson, R.C., Genovese, K.J., Poole, T.L., Elder, R.O., Byrd, J.A., Bischoff, K.M. and Nisbet, D.J., 2003. Escherichia coli O157:H7 populations in sheep can be reduced by chlorate supplementation. Journal of Food Protection, 66, 194-199
-
(2003)
Journal of Food Protection
, vol.66
, pp. 194-199
-
-
Callaway, T.R.1
Edrington, T.S.2
Anderson, R.C.3
Genovese, K.J.4
Poole, T.L.5
Elder, R.O.6
Byrd, J.A.7
Bischoff, K.M.8
Nisbet, D.J.9
-
19
-
-
0029027594
-
Final report on the safety assessment of potassium chlorate
-
Cosmetic Ingredient Review Panel
-
Cosmetic Ingredient Review Panel, 1995. Final report on the safety assessment of potassium chlorate. Journal of the American College of Toxicology, 14, 221-230
-
(1995)
Journal of the American College of Toxicology
, vol.14
, pp. 221-230
-
-
-
20
-
-
0346456259
-
Fecal shedding of Salmonella by a cohort of finishing pigs in North Carolina
-
Davies, P., Funk, J. and Morrow, W.E.M., 1999. Fecal shedding of Salmonella by a cohort of finishing pigs in North Carolina. Swine Health Production, 7, 231-234
-
(1999)
Swine Health Production
, vol.7
, pp. 231-234
-
-
Davies, P.1
Funk, J.2
Morrow, W.E.M.3
-
21
-
-
0038827177
-
Reduction of E. coli O15:H7 populations in sheep by supplementation of an experimental sodium chlorate product
-
Edrington, T.S., Callaway, T.R., Anderson, R.C., Genovese, K.J., Jung, Y.S., Elder, R.O., Bischoff, K.M. and Nisbet, D.J., 2003. Reduction of E. coli O15:H7 populations in sheep by supplementation of an experimental sodium chlorate product. Small Ruminant Research, 49, 173-181
-
(2003)
Small Ruminant Research
, vol.49
, pp. 173-181
-
-
Edrington, T.S.1
Callaway, T.R.2
Anderson, R.C.3
Genovese, K.J.4
Jung, Y.S.5
Elder, R.O.6
Bischoff, K.M.7
Nisbet, D.J.8
-
23
-
-
0035935271
-
Longitudinal study of Salmonella enterica in growing pigs reared in multiple-site swine production systems
-
Funk, J.A., Davies, P.R. and Nichols, M.A., 2001. Longitudinal study of Salmonella enterica in growing pigs reared in multiple-site swine production systems. Veterinary Microbiology, 83, 45-60
-
(2001)
Veterinary Microbiology
, vol.83
, pp. 45-60
-
-
Funk, J.A.1
Davies, P.R.2
Nichols, M.A.3
-
24
-
-
0025453064
-
Biological control of Salmonella typhimurium in young chickens
-
Hinton, A. Jr., Corrier, D.E., Spates, G.E., Norman, J.O., Ziprin, R.L., Beier, R.C. and DeLoach, J.R., 1990. Biological control of Salmonella typhimurium in young chickens. Avian Diseases, 34, 626-633
-
(1990)
Avian Diseases
, vol.34
, pp. 626-633
-
-
Hinton Jr., A.1
Corrier, D.E.2
Spates, G.E.3
Norman, J.O.4
Ziprin, R.L.5
Beier, R.C.6
DeLoach, J.R.7
-
25
-
-
0034948177
-
The effect of lairage on Salmonella isolation from market swine
-
Hurd, H.S., McKean, J.D., Wesley, I.V. and Karriker, L.A., 2001. The effect of lairage on Salmonella isolation from market swine. Journal of Food Protection, 64, 939-944
-
(2001)
Journal of Food Protection
, vol.64
, pp. 939-944
-
-
Hurd, H.S.1
McKean, J.D.2
Wesley, I.V.3
Karriker, L.A.4
-
26
-
-
0033194834
-
Effect of transportation and feed withdrawal on shedding of Salmonella Typhimurium among experimentally infected pigs
-
Isaacson, R.E., Firkins, L.D., Weigel, R.M., Zuckermann, F.A. and DiPietro, J.A., 1999. Effect of transportation and feed withdrawal on shedding of Salmonella Typhimurium among experimentally infected pigs. American Journal of Veterinary Research, 60, 1155-1158
-
(1999)
American Journal of Veterinary Research
, vol.60
, pp. 1155-1158
-
-
Isaacson, R.E.1
Firkins, L.D.2
Weigel, R.M.3
Zuckermann, F.A.4
DiPietro, J.A.5
-
27
-
-
0037387078
-
Reduction of Salmonella Typhimurium in experimentally challenged broilers by nitrate adaptation and chlorate supplementation in drinking water
-
Jung, Y.S., Anderson, R.C., Byrd, J.A., Edrington, T.S., Moore, R.W., Callaway, T.R., McReynolds, J. and Nisbet, D.J., 2003. Reduction of Salmonella Typhimurium in experimentally challenged broilers by nitrate adaptation and chlorate supplementation in drinking water. Journal of Food Protection, 66, 660-663
-
(2003)
Journal of Food Protection
, vol.66
, pp. 660-663
-
-
Jung, Y.S.1
Anderson, R.C.2
Byrd, J.A.3
Edrington, T.S.4
Moore, R.W.5
Callaway, T.R.6
McReynolds, J.7
Nisbet, D.J.8
-
28
-
-
0032806799
-
Distribution of Salmonella in swine herds in Quebec
-
Letellier, A., Messier, S., Paré, J., Ménard, J. and Quessy, S. 1999. Distribution of Salmonella in swine herds in Quebec. Veterinary Microbiology, 67, 299-306
-
(1999)
Veterinary Microbiology
, vol.67
, pp. 299-306
-
-
Letellier, A.1
Messier, S.2
Paré, J.3
Ménard, J.4
Quessy, S.5
-
29
-
-
0036712873
-
Epidemiology and control measures for Salmonella in pigs and pork
-
Lo Fo Wong, D.M.A., Hald, T., van der Wolf, P.J. and Swanenburg, M., 2002. Epidemiology and control measures for Salmonella in pigs and pork. Livestock Production Science, 76, 215-222
-
(2002)
Livestock Production Science
, vol.76
, pp. 215-222
-
-
Lo Fo Wong, D.M.A.1
Hald, T.2
van der Wolf, P.J.3
Swanenburg, M.4
-
30
-
-
0032694976
-
Food-related illness and death in the United States
-
Mead, P.S., Slutsker, L., Dietz, V., McCaig, L.F., Bresee, J.S., Shaprio, C., Griffin, P.M. and Tauxe, R.V., 1999. Food-related illness and death in the United States. Emerging Infectious Diseases, 5, 607-625
-
(1999)
Emerging Infectious Diseases
, vol.5
, pp. 607-625
-
-
Mead, P.S.1
Slutsker, L.2
Dietz, V.3
McCaig, L.F.4
Bresee, J.S.5
Shaprio, C.6
Griffin, P.M.7
Tauxe, R.V.8
-
31
-
-
0023351691
-
Effect of time in lairage on caecal and carcass salmonella contamination of slaughter pigs
-
Morgan, I.R., Krautil, F.L. and Craven, J.A., 1987. Effect of time in lairage on caecal and carcass salmonella contamination of slaughter pigs. Epidemiology and Infection, 98, 323-330
-
(1987)
Epidemiology and Infection
, vol.98
, pp. 323-330
-
-
Morgan, I.R.1
Krautil, F.L.2
Craven, J.A.3
-
32
-
-
0003187950
-
Chemistry and toxicity of selected disinfectants and by-products
-
National Research Council, (National Academy Press, Washington, DC)
-
National Research Council, 1987. Chemistry and toxicity of selected disinfectants and by-products. In: Drinking Water and Health: Disinfectants and Disinfectant By-products, vol. 7, (National Academy Press, Washington, DC), 80-189
-
(1987)
Drinking Water and Health: Disinfectants and Disinfectant By-products
, vol.7
, pp. 80-189
-
-
-
33
-
-
0003498656
-
-
National Research Council, 9th edn, (National Academy Press, Washington, DC)
-
National Research Council, 1988. Nutrient Requirements of Swine, 9th edn, (National Academy Press, Washington, DC)
-
(1988)
Nutrient Requirements of Swine
-
-
-
34
-
-
0014240362
-
Recherche des nitrate-réductases bactéreriennes A et B: méthodes
-
Pichinoty, F. and Piéchaud, M., 1968. Recherche des nitrate-réductases bactéreriennes A et B: méthodes. Annales Institute Pasteur (Paris) 114, 77-98
-
(1968)
Annales Institute Pasteur (Paris)
, vol.114
, pp. 77-98
-
-
Pichinoty, F.1
Piéchaud, M.2
-
36
-
-
0034284885
-
Prevalence of intestinal pathogens in Danish finishing pig herds
-
Stege, H., Jensen, T.K., Møller, K., Bækbo, P. and Jorsal, S.E., 2000. Prevalence of intestinal pathogens in Danish finishing pig herds. Preventive Veterinary Medicine, 46, 279-292
-
(2000)
Preventive Veterinary Medicine
, vol.46
, pp. 279-292
-
-
Stege, H.1
Jensen, T.K.2
Møller, K.3
Bækbo, P.4
Jorsal, S.E.5
-
37
-
-
0023906754
-
Nitrate respiration in relation to facultative metabolism in enterobacteria
-
Stewart, V., 1988. Nitrate respiration in relation to facultative metabolism in enterobacteria. Microbiology Reviews, 52, 190-232
-
(1988)
Microbiology Reviews
, vol.52
, pp. 190-232
-
-
Stewart, V.1
-
38
-
-
0035829347
-
Salmonella in slaughter pigs: The effect of logistic slaughter procedures of pigs on the prevalence of Salmonella in pork
-
Swanenburg, M., van der Wolf, P.J., Urlings, H.A.P., Snijders, J.M.A. and van Knapen, F., 2001. Salmonella in slaughter pigs: the effect of logistic slaughter procedures of pigs on the prevalence of Salmonella in pork. International Journal of Food Microbiology, 70, 231-242
-
(2001)
International Journal of Food Microbiology
, vol.70
, pp. 231-242
-
-
Swanenburg, M.1
van der Wolf, P.J.2
Urlings, H.A.P.3
Snijders, J.M.A.4
van Knapen, F.5
-
39
-
-
0345892874
-
Influence of nitrate reductases on survival of Escherichia coli and Salmonella enteritidis in liquid manure in the presence and absence of chlorate
-
Tamási, G. and Lantos, Z., 1983. Influence of nitrate reductases on survival of Escherichia coli and Salmonella enteritidis in liquid manure in the presence and absence of chlorate. Agricultural Wastes, 6, 91-97
-
(1983)
Agricultural Wastes
, vol.6
, pp. 91-97
-
-
Tamási, G.1
Lantos, Z.2
-
40
-
-
0035927258
-
Salmonella seroprevalence at the population and herd level in pigs in the Netherlands
-
van der Wolf, P.J., Elbers, A.R.W., van der Heijden, H.M.J.H., van Schei, F.W., Hunneman, W.A. and Tielen, M.J.M. 2001. Salmonella seroprevalence at the population and herd level in pigs in the Netherlands. Veterinary Microbiology, 80, 171-184
-
(2001)
Veterinary Microbiology
, vol.80
, pp. 171-184
-
-
van der Wolf, P.J.1
Elbers, A.R.W.2
van der Heijden, H.M.J.H.3
van Schei, F.W.4
Hunneman, W.A.5
Tielen, M.J.M.6
|