The effects of a high calcium dairy food on bone health in pre-pubertal children in New Zealand

Asia Pacific Journal of Clinical Nutrition

Volumn 13, Issue 4, 2004, Pages 341-347

  Gibbons, Megan J ^a,c   Gilchrist, Nigel L ^a   Frampton, Christopher ^b   Maguire, Patricia ^a   Reilly, Penelope H ^a   March, Rachel L ^a   Wall, Clare R ^c  

^a CGM Research Trust   (New Zealand)

^b CHRISTCHURCH HOSPITAL   (New Zealand)

^c MASSEY UNIVERSITY   (New Zealand)

Author keywords

BMC; BMD; Bone health; Calcium supplementation; New Zealand; Pre pubertal

Indexed keywords

CALCIUM;

ANTHROPOMETRY; ARTICLE; BODY HEIGHT; BODY WEIGHT; BONE DENSITY; BONE GROWTH; BONE MINERAL; CALCIUM INTAKE; CONTROLLED STUDY; DAIRY PRODUCT; FEMALE; FOLLOW UP; HUMAN; LEAN BODY WEIGHT; MALE; NEW ZEALAND; PREPUBERTY; SCHOOL CHILD; SUPPLEMENTATION; VERTEBRA;

BODY COMPOSITION; BONE DENSITY; BONE DEVELOPMENT; CALCIUM, DIETARY; CHILD; CHILD WELFARE; DAIRY PRODUCTS; FEMALE; FOLLOW-UP STUDIES; HIP; HUMANS; MALE; NEW ZEALAND; OSTEOPOROSIS; PUBERTY; SPINE;

THEOBROMA CACAO;

EID: 11244296602     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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