The environmental impacts of the production of concentrated feed: The case of pig feed in Bretagne

Agricultural Systems

Volumn 83, Issue 2, 2005, Pages 153-177

  Van Der Werf, Hayo M G ^a   Petit, Jean ^a   Sanders, Joost ^b  

^a CEMAGREF   (France)

^b WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Concentrated feed; Environmental impact; Feed ingredients; Life cycle assessment; Pig production; Uncertainty analysis

Indexed keywords

AGRICULTURAL EMISSION; AGRICULTURAL PRODUCTION; ENVIRONMENTAL IMPACT; EUTROPHICATION; FEEDING; LIVESTOCK FARMING; UNCERTAINTY ANALYSIS;

BRETAGNE; EASTERN HEMISPHERE; EURASIA; EUROPE; FRANCE; WESTERN EUROPE; WORLD;

SUS SCROFA; TRITICUM AESTIVUM; ZEA MAYS;

EID: 11144330672     PISSN: 0308521X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.agsy.2004.03.005     Document Type: Article

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