Whole genome sequencing project of a dairy Propionibacterium freudenreichii subsp. shermanii genome: Progress and first bioinformatic analysis

Lait

Volumn 84, Issue 1-2, 2004, Pages 15-24

  Meurice, Guillaume ^a   Jacob, Daniel ^a,b   Deborde, Catherine ^a   Chaillou, Stéphane ^a   Rouault, Annette ^a   Leverrier, Pauline ^a   Jan, Gwénaël ^a   Thierry, Anne ^a   Maillard, Marie Bernadette ^a   Amet, Paulette ^a   Lalande, Marc ^a   Zagorec, Monique ^a   Boyaval, Patrick ^a,c   Dimova, Diliana ^a  

^a CEMAGREF   (France)

^b Ctr de Bioinformatique de Bordeaux   (France)

^c Rhodia Food   (France)

Author keywords

Bioinformatics; Genome annotation; Genomics; Propionibacterium; Whole genome sequencing

Indexed keywords

CARBOXYLIC ACIDS; DAIRY PRODUCTS; GENETIC ENGINEERING; METABOLISM; METABOLITES; PHYSIOLOGY; PROTEINS;

BIOINFORMATICS; GENOME ANNOTATION; GENOME SEQUENCE; PROPIONIBACTERIUM;

BACTERIA;

BACTERIA (MICROORGANISMS); PROPIONIBACTERIUM; PROPIONIBACTERIUM FREUDENREICHII; PROPIONIBACTERIUM FREUDENREICHII SUBSP. SHERMANII;

EID: 10744223332     PISSN: 00237302     EISSN: None     Source Type: Journal    
DOI: 10.1051/lait:2003041     Document Type: Conference Paper

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