Protective effects of quercetin and vitamin C against oxidative stress-induced neurodegeneration

Journal of Agricultural and Food Chemistry

Volumn 52, Issue 25, 2004, Pages 7514-7517

  Ho, Jin Heo ^a   Chang, Yong Lee ^a  

^a Department of Obstetrics Gynecology   (United States)

Author keywords

Neurodegeneration; Oxidative stress; Quercetin; Vitamin C

Indexed keywords

ASCORBIC ACID; HYDROGEN PEROXIDE; LACTATE DEHYDROGENASE; QUERCETIN; TRYPAN BLUE;

ANIMAL CELL; ARTICLE; CELL MEMBRANE; CELL PROTECTION; CELL STRAIN; CELL VIABILITY; CONTROLLED STUDY; DOSE RESPONSE; DRUG STRUCTURE; MEMBRANE DAMAGE; NERVE CELL; NERVE DEGENERATION; NONHUMAN; OXIDATIVE STRESS; RAT;

ANIMALS; ANTIOXIDANTS; ASCORBIC ACID; CELL MEMBRANE; CELL SURVIVAL; HYDROGEN PEROXIDE; NERVE DEGENERATION; NEURONS; OXIDATIVE STRESS; PC12 CELLS; QUERCETIN; RATS;

ANIMALIA;

EID: 10644277049     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf049243r     Document Type: Article

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