Allylnitrile: Generation from cruciferous vegetables and behavioral effects on mice of repeated exposure

Food and Chemical Toxicology

Volumn 42, Issue 3, 2004, Pages 453-458

  Tanii, H ^a   Takayasu, T ^a   Higashi, T ^a   Leng, S ^a   Saijoh, K ^a  

^a KANAZAWA UNIVERSITY   (Japan)

Author keywords

Allylnitrile; Behavioral abnormalities; Cruciferous vegetables; Repeated exposure

Indexed keywords

NITRILE;

ANALYTIC METHOD; ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BEHAVIOR DISORDER; BROCCOLI; BRUSSELS SPROUT; CABBAGE; CAULIFLOWER; CHINESE CABBAGE; CONTROLLED STUDY; DIETARY INTAKE; FOOD ANALYSIS; FOOD COMPOSITION; MALE; MOUSE; NEUROTOXICOLOGY; NONHUMAN; TANDEM MASS SPECTROMETRY; VEGETABLE;

ANIMALIA; BRASSICA OLERACEA VAR. BOTRYTIS; BRASSICA OLERACEA VAR. CAPITATA; BRASSICA OLERACEA VAR. GEMMIFERA; BRASSICA RAPA SUBSP. PEKINENSIS; RAPHANUS SATIVUS VAR. NIGER;

EID: 1042302132     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2003.10.007     Document Type: Article

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