A standardized triglyceride and carbohydrate challenge: The oral triglyceride tolerance test

Diabetes Care

Volumn 27, Issue 1, 2004, Pages 89-94

  Mohanlal, Nina ^a   Holman, Rury R ^a  

^a CHURCHILL HOSPITAL   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

CARBOHYDRATE; TRIACYLGLYCEROL;

ADULT; AGED; ARTICLE; CARDIOVASCULAR RISK; CLINICAL ARTICLE; CLINICAL TRIAL; CONCENTRATION RESPONSE; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; CORRELATION ANALYSIS; DIAGNOSTIC ACCURACY; DIAGNOSTIC TEST; DIAGNOSTIC VALUE; DIET RESTRICTION; EVALUATION; FEMALE; HUMAN; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; ORAL TRIGLYCERIDE TOLERANCE TEST; PROVOCATION TEST; STANDARDIZATION; STRAWBERRY; TIME SERIES ANALYSIS; TRIACYLGLYCEROL BLOOD LEVEL;

ADMINISTRATION, ORAL; APOLIPOPROTEINS E; BLOOD CHEMICAL ANALYSIS; BLOOD GLUCOSE; BODY COMPOSITION; BODY MASS INDEX; CARBOHYDRATES; DIABETES MELLITUS, TYPE 2; DIETARY FATS; DIETARY FATS, UNSATURATED; FEMALE; GENOTYPE; HUMANS; MALE; MENOPAUSE; MIDDLE AGED; REFERENCE VALUES; REPRODUCIBILITY OF RESULTS; TRIGLYCERIDES;

EID: 1042280196     PISSN: 01495992     EISSN: None     Source Type: Journal    
DOI: 10.2337/diacare.27.1.89     Document Type: Article

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