The Mode of Oral Bovine Lactoferrin Administration Influences Mucosal and Systemic Immune Responses in Mice

Journal of Nutrition

Volumn 134, Issue 2, 2004, Pages 403-409

  Sfeir, Rose Mary ^a   Dubarry, Michel ^a   Boyaka, Prosper N ^b   Rautureau, Michèle ^a   Tomé, Daniel ^a  

^a AGROPARISTECH   (France)

^b UNIVERSITY OF ALABAMA AT BIRMINGHAM   (United States)

Author keywords

Immunomodulation; Lactoferrin; Mice; Oral modes of administration

Indexed keywords

CYTOKINE; IMMUNOGLOBULIN A; IMMUNOGLOBULIN G2A; LACTOFERRICIN; MILK PROTEIN;

ANIMAL CELL; ANIMAL EXPERIMENT; ANTIBODY RESPONSE; ARTICLE; CATTLE; CELL PROLIFERATION; CONTROLLED STUDY; CYTOKINE PRODUCTION; FEEDING; FEMALE; IMMUNE RESPONSE; IMMUNOGLOBULIN BLOOD LEVEL; IMMUNOGLOBULIN PRODUCTION; IMMUNOREGULATION; MOUSE; MUCOSAL IMMUNITY; NONHUMAN; NUTRIENT; PROTEIN INTAKE; STOMACH INTUBATION; T LYMPHOCYTE; TH2 CELL;

ANIMALIA; BOS TAURUS; BOVINAE;

EID: 0942279593     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/134.2.403     Document Type: Article

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