Effect of microbial phytase on energy availability, and lipid and protein deposition in growing swine

Journal of Animal Science

Volumn 81, Issue 8, 2003, Pages 2053-2062

  Shelton, J L ^a   Southern, L L ^a   Bidner, T D ^a   Persica, M A ^a   Braun, J ^b   Cousins, B ^c   McKnight, F ^c  

^a LOUISIANA STATE UNIVERSITY AGRICULTURAL CENTER   (United States)

^b BASF SE   (Germany)

^c BASF CORPORATION   (United States)

Author keywords

Energy; Fat; Growth; Phytase; Pigs; Protein

Indexed keywords

GLYCINE MAX; SUS SCROFA; ZEA MAYS;

PHYTASE;

ADIPOSE TISSUE; ANIMAL; ANIMAL FOOD; ARTICLE; BODY COMPOSITION; DRUG EFFECT; ELECTRIC CONDUCTIVITY; ENERGY METABOLISM; FAT INTAKE; FEMALE; GROWTH, DEVELOPMENT AND AGING; MALE; METABOLISM; ORGAN SIZE; PHYSIOLOGY; PROTEIN INTAKE; RANDOMIZATION; SWINE; UREA NITROGEN BLOOD LEVEL;

6-PHYTASE; ADIPOSE TISSUE; ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; BLOOD UREA NITROGEN; BODY COMPOSITION; DIETARY FATS; DIETARY PROTEINS; ELECTRIC CONDUCTIVITY; ENERGY METABOLISM; FEMALE; MALE; ORGAN SIZE; RANDOM ALLOCATION; SWINE;

EID: 0642309696     PISSN: 00218812     EISSN: None     Source Type: Journal    
DOI: 10.2527/2003.8182053x     Document Type: Article

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