Laboratory-Scale Studies of the Impact of Oxygen on Mashing

Journal of the Institute of Brewing

Volumn 109, Issue 3, 2003, Pages 273-283

  Stephenson, W H ^a   Biawa, J P ^a   Miracle, R E ^a   Bamforth, C W ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

Enzyme; Hydroperoxide; Inhibitor; Mashing; Oxygen; Peroxide; Polyphenol; Thiol

Indexed keywords

INHIBITORS; MASHING;

ADSORPTION; CATALYSIS; COLLOIDS; ENZYMES; FLAVORS; OXIDATION; OXYGEN;

BREWERIES;

EID: 0348163813     PISSN: 00469750     EISSN: None     Source Type: Journal    
DOI: 10.1002/j.2050-0416.2003.tb00168.x     Document Type: Article

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