Jejunal administration of linoleic acid increases activity of neurons in the paraventricular nucleus of the hypothalamus

American Journal of Physiology - Regulatory Integrative and Comparative Physiology

Volumn 286, Issue 1 55-1, 2004, Pages

  Randich, Alan ^a   Chandler, Paula C ^a   Mebane, Hannah C ^a   Turnbach, Meredith E ^a   Meller, Stephen T ^b   Kelm, Gary R ^b   Cox, James E ^a  

^a UNIVERSITY OF ALABAMA AT BIRMINGHAM   (United States)

^b PROCTER AND GAMBLE COMPANY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CHOLECYSTOKININ OCTAPEPTIDE; LINOLENIC ACID; LONG CHAIN FATTY ACID;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTERIOR HYPOTHALAMUS; ARTICLE; CELL ACTIVITY; CORRELATION ANALYSIS; DIET RESTRICTION; ENERGY BALANCE; FOOD INTAKE; JEJUNUM; MALE; NERVE CELL; NONHUMAN; PRIORITY JOURNAL; RAT; THALAMUS MIDLINE NUCLEUS; VAGUS NERVE;

EID: 0347988174     PISSN: 03636119     EISSN: None     Source Type: Journal    
DOI: 10.1152/ajpregu.00431.2003     Document Type: Article

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