Lack of effect of sucralose on glucose homeostasis in subjects with type 2 diabetes

Journal of the American Dietetic Association

Volumn 103, Issue 12, 2003, Pages

  Grotz, V Lee ^a   Henry, Robert R ^b   Mcgill, Janet B ^c   Prince, Melvin J ^d,e   Shamoon, Harry ^f   Trout, J Richard ^g   Pi Sunyer, F Xavier ^h  

^a Medical Affairs   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c WASHINGTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

^d INDIANA UNIVERSITY   (United States)

^e ELI LILLY AND COMPANY   (United States)

^f ALBERT EINSTEIN COLLEGE OF MEDICINE   (United States)

^g RUTGERS UNIVERSITY   (United States)

^h ST LUKE S ROOSEVELT HOSPITAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

C PEPTIDE; CELLULOSE; GLUCOSE; GLYCOSYLATED HEMOGLOBIN; PLACEBO; SUCRALOSE; SWEETENING AGENT;

ADULT; ANALYSIS OF VARIANCE; ARTICLE; CONTROLLED STUDY; DATA ANALYSIS; DIET RESTRICTION; DISEASE CONTROL; ENCAPSULATION; FEMALE; FOLLOW UP; FOOD INTAKE; GLUCOSE BLOOD LEVEL; GLUCOSE HOMEOSTASIS; HEALTH CENTER; HUMAN; MAJOR CLINICAL STUDY; MALE; MEASUREMENT; NON INSULIN DEPENDENT DIABETES MELLITUS; OBESITY; PATIENT; PATIENT SELECTION; PROTEIN BLOOD LEVEL; RANDOMIZATION; SCREENING; UNITED STATES;

EID: 0347361497     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2003.09.021     Document Type: Article

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