Effect of protein dynamics, upon reactions that occur in the heme pocket of horseradish peroxidase

Biochemistry

Volumn 42, Issue 9, 2003, Pages 2672-2679

  Khajehpour, Mazdak ^a   Troxler, Thomas ^a   Vanderkooi, Jane M ^a  

^a UNIVERSITY OF PENNSYLVANIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

DIFFUSION; LUMINESCENCE; QUENCHING; REACTION KINETICS;

PROTEIN DYNAMICS;

PROTEINS;

BENZOHYDROXAMIC ACID; HEME; HORSERADISH PEROXIDASE; PROTEIN;

ARTICLE; COMPLEX FORMATION; DIFFUSION; ENZYME INHIBITION; ENZYME KINETICS; ENZYME MECHANISM; ENZYME STRUCTURE; GLASS TRANSITION TEMPERATURE; LOW TEMPERATURE; LUMINESCENCE; MOLECULAR DYNAMICS; PH MEASUREMENT; PHOTOCHEMICAL QUENCHING; PRIORITY JOURNAL; ROOM TEMPERATURE; TEMPERATURE DEPENDENCE; VISCOSITY;

BINDING SITES; DEUTERIUM; FLUORESCENCE RESONANCE ENERGY TRANSFER; HEME; HORSERADISH PEROXIDASE; HYDROGEN-ION CONCENTRATION; HYDROXAMIC ACIDS; KINETICS; MESOPORPHYRINS; PHOTOCHEMISTRY; SOLVENTS; TEMPERATURE; THERMODYNAMICS; VISCOSITY;

ARMORACIA RUSTICANA;

EID: 0346665918     PISSN: 00062960     EISSN: None     Source Type: Journal    
DOI: 10.1021/bi020325n     Document Type: Article

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