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Volumn 807, Issue , 2002, Pages 162-175

Antioxidants in Plants and Oleaginous Seeds

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EID: 0346387139     PISSN: 00976156     EISSN: None     Source Type: Book Series    
DOI: 10.1021/bk-2002-0807.ch012     Document Type: Article
Times cited : (23)

References (26)
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    • 0042328493 scopus 로고    scopus 로고
    • Shahidi.F. Nahrung 2000, 44, 158-163,
    • (2000) Nahrung , vol.44 , pp. 158-163
    • Shahidi, F.1
  • 8
    • 0042486749 scopus 로고    scopus 로고
    • Natural Antioxidants from oilseeds
    • Ohigashi, H, Osawa, T., Terao, J., Watanabe, S. and Yoshikawa, T.Q. Springer, Tokyo
    • Shahidi, F. Natural Antioxidants from oilseeds. IN Food Factors and Cancer Prevention, Ohigashi, H, Osawa, T., Terao, J., Watanabe, S. and Yoshikawa, T.Q. Springer, Tokyo, 1997, pp. 299-303.
    • (1997) Food Factors and Cancer Prevention , pp. 299-303
    • Shahidi, F.1
  • 20
    • 0001728043 scopus 로고
    • Smith, A.K. and Girder, S.J., Eds. AVI Publishing Company, Westport, CT
    • Rackis, J.J. la. Soybean Chemistry and Technology, Smith, A.K. and Girder, S.J., Eds. AVI Publishing Company, Westport, CT, 1972, pp, 158-202.
    • (1972) Soybean Chemistry and Technology , pp. 158-202
    • Rackis, J.J.1
  • 24
    • 0003077820 scopus 로고
    • Ong, A.S.H.; MM, E. and Packer, L. Eds. AOCS Press, Champaign, IL
    • Lu, F.; Foo, L.Y. In Nutrition, Lipids, Health and Disease. Ong, A.S.H.; MM, E. and Packer, L. Eds. AOCS Press, Champaign, IL, 1995, pp. 86-95.
    • (1995) Nutrition, Lipids, Health and Disease , pp. 86-95
    • Lu, F.1    Foo, L.Y.2
  • 25
    • 0002896605 scopus 로고
    • Simic, M.G. and Karel, M., Eds. Plenum Press, New York, NY
    • Porter, W.L. In Autoxidation in Food and Biological Systems. Simic, M.G. and Karel, M., Eds. Plenum Press, New York, NY., 1980; pp. 295-365,
    • (1980) Autoxidation in Food and Biological Systems. , pp. 295-365
    • Porter, W.L.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.