Value and effects on digestive enzymes and serum lipids of the marine invertebrate Holothuria forskali

Nutrition Research

Volumn 23, Issue 12, 2003, Pages 1661-1670

  Taboada, M C ^a   Gonzalez, M ^a   Rodriguez, E ^a  

^a UNIVERSITY OF SANTIAGO DE COMPOSTELA   (Spain)

Author keywords

Amino acid composition; Cholesterol; Enzyme activity; Holothuria; Nutritional value

Indexed keywords

ALKALINE PHOSPHATASE; ALPHA GLUCOSIDASE; CASEIN; CYTOSOL AMINOPEPTIDASE; DISACCHARIDASE; GAMMA GLUTAMYLTRANSFERASE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LACTASE; LIPID; TRIACYLGLYCEROL;

AMINO ACID COMPOSITION; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; DIETARY INTAKE; DIGESTION; ENZYME ACTIVITY; FOOD ANALYSIS; HOLOTHURIA FORSKALI; INVERTEBRATE; LIPID BLOOD LEVEL; LIVER; MALE; NONHUMAN; NUTRITIONAL VALUE; PRIORITY JOURNAL; PROTEIN QUALITY; RAT; TRIACYLGLYCEROL BLOOD LEVEL;

HOLOTHURIA; HOLOTHURIA FORSKALI; INVERTEBRATA;

EID: 0346362398     PISSN: 02715317     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0271-5317(03)00175-1     Document Type: Article

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