Mathematical model for prediction of apparent viscosity of molasses

Journal of Food Engineering

Volumn 62, Issue 3, 2004, Pages 281-289

  Toǧrul, Hasan ^a   Arslan, Nurhan ^a  

^a FIRAT UNIVERSITY   (Turkey)

Author keywords

Apparent viscosity; Ethanol; Molasses; Sugar beet pulp

Indexed keywords

ETHANOL; FOOD PRODUCTS; MATHEMATICAL MODELS; PLASTICITY; RHEOLOGY; VISCOMETERS; VISCOSITY;

HARMONIOUS VARIATIONS;

MOLASSES;

BETA VULGARIS SUBSP. VULGARIS;

EID: 0344465896     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0260-8774(03)00241-3     Document Type: Article

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