Premenopausal Advantages in Postprandial Lipid Metabolism Are Lost in Women with Type 2 Diabetes

Diabetes Care

Volumn 26, Issue 12, 2003, Pages 3243-3249

  Masding, Michael G ^a,b,c   Stears, Anna J ^a,b   Burdge, Graham C ^b   Wootton, Stephen A ^b   Sandeman, Derek D ^a  

^a UNIVERSITY HOSPITAL SOUTHAMPTON NHS FOUNDATION TRUST   (United Kingdom)

^b UNIVERSITY OF SOUTHAMPTON   (United Kingdom)

^c POOLE HOSPITAL NHS FOUNDATION TRUST   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

CARBON 13; CHYLOMICRON; FATTY ACID; PALMITIC ACID;

ADULT; AGED; AREA UNDER THE CURVE; ARTICLE; BLOOD SAMPLING; BREATH ANALYSIS; CONTROLLED STUDY; DIET RESTRICTION; FAT INTAKE; FEMALE; HUMAN; LIPID METABOLISM; MAJOR CLINICAL STUDY; NON INSULIN DEPENDENT DIABETES MELLITUS; PREMENOPAUSE;

AREA UNDER CURVE; BLOOD GLUCOSE; DIABETES MELLITUS, TYPE 2; FEMALE; HUMANS; INSULIN; LIPIDS; MIDDLE AGED; POSTMENOPAUSE; POSTPRANDIAL PERIOD; PREMENOPAUSE; TRIGLYCERIDES;

EID: 0344412853     PISSN: 01495992     EISSN: None     Source Type: Journal    
DOI: 10.2337/diacare.26.12.3243     Document Type: Article

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