Using genetic admixture to explain racial differences in insulin-related phenotypes

Diabetes

Volumn 52, Issue 4, 2003, Pages 1047-1051

  Gower, Barbara A ^a   Fernández, José R ^a   Beasley, T Mark ^a   Shriver, Mark D ^b   Goran, Michael I ^c  

^a UNIVERSITY OF ALABAMA AT BIRMINGHAM   (United States)

^b PENNSYLVANIA STATE UNIVERSITY   (United States)

^c UNIVERSITY OF SOUTHERN CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADOLESCENT; ALLELISM; ARTICLE; CAUCASIAN; CHILD; CONTROLLED STUDY; ENVIRONMENTAL FACTOR; FEMALE; GENETIC ANALYSIS; GENETIC VARIABILITY; GENOTYPE; HUMAN; INSULIN RELEASE; INSULIN SENSITIVITY; MAJOR CLINICAL STUDY; MALE; NEGRO; OBESITY; PHENOTYPE; PRIORITY JOURNAL; QUESTIONNAIRE; RACE DIFFERENCE; SOCIOECONOMICS; UNITED STATES;

ADIPOSE TISSUE; AFRICA; AFRICAN CONTINENTAL ANCESTRY GROUP; BODY COMPOSITION; CHILD; ENVIRONMENT; EUROPE; EUROPEAN CONTINENTAL ANCESTRY GROUP; FASTING; FEMALE; GLUCOSE; HUMANS; INSULIN; LINKAGE DISEQUILIBRIUM; LONGITUDINAL STUDIES; MALE; PHENOTYPE; PUBERTY; QUESTIONNAIRES; SOCIOECONOMIC FACTORS; UNITED STATES;

EID: 0344211847     PISSN: 00121797     EISSN: None     Source Type: Journal    
DOI: 10.2337/diabetes.52.4.1047     Document Type: Article

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