Immobilization of a thermostable α-amylase onto reactive membranes: Kinetics characterization and application to continuous starch hydrolysis

Food Chemistry

Volumn 84, Issue 4, 2004, Pages 591-599

  Bayramoǧlu, Gülay ^a   Yilmaz, Meltem ^a   Arica, M Yakup ^a  

^a KIRIKKALE UNIVERSITY   (Turkey)

Author keywords

Enzyme kinetics; Enzyme reactor; Immobilization; Polymer membrane; Starch hydrolysis; Amylase

Indexed keywords

AMYLASE; EPOXIDE; GLYCIDYL METHACRYLATE; POLYMACON; POLYMER; STARCH; UNCLASSIFIED DRUG;

ARTICLE; ENZYME ACTIVITY; ENZYME BINDING; ENZYME CONFORMATION; ENZYME IMMOBILIZATION; ENZYME KINETICS; ENZYME SUBSTRATE; HYDROLYSIS; MEMBRANE; MEMBRANE STRUCTURE; MICHAELIS CONSTANT; PH; TEMPERATURE SENSITIVITY;

EID: 0242594589     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0308-8146(03)00283-8     Document Type: Article

References (26)

1. Aksoy S., Tumturk H., Hasirci N. Stability of α-amylase immobilized on poly(methyl metacrylate-acrylic acid) microspheres. Journal of Biotechnology. 60:1998;37-46.
2. Arica M.Y., Hasirci V., Alaeddinoglu N.G. Covalent immobilization of α-amylase onto pHEMA microspheres. preparation and application to fixed bed reactor Biomatenals. 15:1995;761-768.
3. Arica M.Y. Epoxy-derived pHEMA membrane for use bioactive macromolecules immobilization. covalently bound urease in a continuous model system Journal of Applied Polymer Science. 77:2000;2000-2008.
4. Arica M.Y., Yavuz H., Patir S., Denizli A. Immobilization of glucoamylase onto spacer arm attached magnetic poly (methylmethacrylate) microspheres. characterization and application to a continuous flow reactor Journal of Molecular Catalysis B: Enzymatic. 11:2000;127-138.
5. Arruda L.M.O., Vitole M. Characterization of α-amylase entrapped into calcium alginate beads. Applied Biochemistry and Biotechnolology. 81:1999;23-33.
6. Bayramoglu G., Denizli A., Arica M.Y. Membrane with incorporated hydrophobic ligand for hydrophobic interaction with proteins: application to lipase adsorption. Polymer International. 51:2002;966-972.
7. Bayramoglu G., Akgol S., Bulut A., Denizli A., Arica M.Y. Covalent immobilization of invertase onto a reactive filmcomposed of 2- hydroxyethylmethacrylate and glycidytmethacrylate. properties and application in a continuous flow system Biochemical Engineering Journal. 14:2003;117-126.
8. Bradford M. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Analytical Biochemistry. 72:1976;248-254.
9. Boy M., Dominik A., Voss H. Fast determination of biocatalyst process stability. Process Biochemistry. 34:1999;535-547.
10. Chen J.-P., Chu D.-H., Sun Y.-M. Immobilization of α-amylase to temperature-responsive polymers by single or multiple point attachments. Journal of Chemical Technology and Biotechnology. 69:1997;421-428.
11. Chen Y., Kang E.T., Neoh K.G., Tan K.L. Covalent immobilization of invertase onto the surface-modified polyaniline from graft copolymerisation with acrylic acid. European Polymer Journal. 36:2000;2095-2103.
12. Chen D.-H., Liao M.-H. Preparation and characterization of YADH-bound magnetic nanoparticles. Journal of Molecular Catalysis B: Enzymatic. 16:2002;283-291.
13. Gacesa, P., & Hubble, J. (1987). Enzyme technology (pp. 45-64). Milton Keynes: Open University.
14. Godjevargova T., Konsulov V., Dimov A. Preparation of an ultrafiltration membrane from the copolymer of acrylonitrile-glycdylmethacrylate utilized for immobilization of glucose oxidase. Journal of Membrane Science. 152:1999;235-240.
15. He D., Cai Y., Wei W., Nie L., Yao S. α-Amylase immobilized on bulk acoustic-wave sensor by UV-curing coating. Biochemical Engineering Journal. 6:2000;7-11.
16. Ida J.-I., Matsuyama T., Yamamoto H. Immobilization of glucoamytase on ceramic membrane surfaces modified with a new method of treatment utilizing SPCP-CVD. Biochemical Engineering Journal. 5:2000;179-184.
17. Kotzelski J., Staude E. Kinetics of bonded α-amylase. asymmetric potysulphone membranes Journal of Membrane Science. 114:1996;201-214.
18. Lee D.D., Lee K.L., Reilly P.J. Effect of pore diffusion limitation on dextrin hydrolysis by immobilized glucoamylase. Biotechnology and Bioengineering. 22:1980;1-17.
19. Mateo C., Abian O., Femandez-Lafuente R., Guisan J.M. Increase in conformational stability of enzymes immobilized on epoxy-activated supports by favouring additional multipoint covalent attachment. Enzyme and Microbial Technology. 26:2000;509-515.
20. Noda T., Suda S.F. Sweet potato α-amylase immobilized on chitosan beads and its application in semi-continuous production of maltose. Carbohydrate Polymer. 44:2001;189-195.
21. Robyt J.F., Whelan W.J. Reducing value methods for maltodextrins. 1. Chain length dependence of alkaline 3,5-dinitrosalicylate and chain-length independence of alkaline copper Analytical Biochemistry. 45:1972;510-516.
22. Sun Y.-M., Chen J-P, Chu D-H. Preparation and characterization of α-amylase-immobilized thermal-responsive composite hydroget membranes. Journal of Biomedical Materials Research. 45:1999;125-132.
23. Tanyolac D., Yuruksoy B.I., Ozdural A.R. Immobilization of a thermostable α-amylase, Thermamyl, onto nitrocellulose membrane by Cibacron Blue F3GA dye binding. Biochemical Engineering Journal. 2:1998;179-186.
24. Tien C.T., Chiang B.H. Immobilization of α-amylase on a zirconium dynamic membrane. Process Biochemistry. 35:1999;377-383.
25. 2+ions on the enzyme activity. Food Chemistry. 68:2000;259-266.
26. Yavuz H., Bayramoglu G., Kacar Y., Denizli A., Arica M.Y. Congo Red attached monosize poty(HEMA-co-MMA) microspheres for use in reversible enzyme immobilization. Biochemical Engineering Journal. 10:2001;1-8.