Stability of α-amylase immobilized on poly(methyl methacrylate-acrylic acid) microspheres

Journal of Biotechnology

Volumn 60, Issue 1-2, 1998, Pages

  Aksoy, S ^a   Tumturk, H ^a   Hasirci, N ^b  

^a GAZI UNIVERSITY   (Turkey)

^b MIDDLE EAST TECHNICAL UNIVERSITY   (Turkey)

Author keywords

Amylase; Enzyme activity; Immobilization; Microspheres; Poly(methyl methacrylate acrylic acid)

Indexed keywords

CARBOXYLIC ACIDS; CATALYST ACTIVITY; NITROGEN COMPOUNDS; PH EFFECTS; POLYMETHYL METHACRYLATES; SULFUR COMPOUNDS; THERMAL EFFECTS;

ACRYLIC ACID; AMYLASE; CARBOIIMIDE; MICROSPHERES; THIONYL CHLORIDE;

ENZYME IMMOBILIZATION;

AMYLASE; IMMOBILIZED ENZYME; MICROSPHERE; POLY(METHYL METHACRYLATE); POLYACRYLIC ACID;

ARTICLE; ENZYME IMMOBILIZATION; ENZYME KINETICS; ENZYME STABILITY; PH; PRIORITY JOURNAL; TEMPERATURE;

ALPHA-AMYLASE; CALCIUM; CARBODIIMIDES; ENZYME STABILITY; ENZYMES, IMMOBILIZED; HYDROGEN-ION CONCENTRATION; METHYLMETHACRYLATES; MICROSPHERES; SULFUR OXIDES; TEMPERATURE;

EID: 0032484961     PISSN: 01681656     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0168-1656(97)00179-X     Document Type: Article

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