Dietary components with demonstrated effectiveness in decreasing the severity of exercise-induced asthma

Sports Medicine

Volumn 33, Issue 9, 2003, Pages 671-681

  Mickleborough, Timothy D ^a   Gotshall, Robert W ^b  

^a INDIANA UNIVERSITY   (United States)

^b Department of Environmental and Radiological Health Sciences   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIOXIDANT; ASCORBIC ACID; BETA ADRENERGIC RECEPTOR STIMULATING AGENT; BETA CAROTENE; CAFFEINE; CHOLINERGIC RECEPTOR BLOCKING AGENT; CORTICOSTEROID DERIVATIVE; CROMOGLYCATE DISODIUM; FISH OIL; FUROSEMIDE; LEUKOTRIENE RECEPTOR STIMULATING AGENT; LYCOPENE; NEDOCROMIL; OMEGA 6 FATTY ACID; SODIUM CHLORIDE; THEOPHYLLINE; TOCOPHEROL; VITAMIN;

BRONCHUS HYPERREACTIVITY; DIET; DIET SUPPLEMENTATION; DISEASE EXACERBATION; DISEASE SEVERITY; EXERCISE INDUCED ASTHMA; FOOD COMPOSITION; HUMAN; INCIDENCE; NONHUMAN; NUTRITIONAL DEFICIENCY; PREVALENCE; REVIEW; SODIUM RESTRICTION;

ANTIOXIDANTS; ASTHMA, EXERCISE-INDUCED; CAFFEINE; DIETARY SUPPLEMENTS; FISH OILS; HUMANS; SALTS;

EID: 0042203492     PISSN: 01121642     EISSN: None     Source Type: Journal    
DOI: 10.2165/00007256-200333090-00003     Document Type: Review

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