Dietary fats do not contribute to hyperlipidemia in children and adolescents with type 1 diabetes

Diabetes Care

Volumn 26, Issue 5, 2003, Pages 1356-1361

  Wiltshire, Esko J ^a,c   Hirte, Craig ^a   Couper, Jennifer J ^a,b  

^a WOMEN S AND CHILDREN S HOSPITAL   (Australia)

^b UNIVERSITY OF ADELAIDE   (Australia)

^c UNIVERSITY OF OTAGO   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

APOLIPOPROTEIN A; CHOLESTEROL; LIPOPROTEIN A; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

ADOLESCENT; ARTICLE; CALORIC INTAKE; CARBOHYDRATE INTAKE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; CORRELATION ANALYSIS; DIETARY FIBER; FAT INTAKE; FEMALE; FOOD INTAKE; HEMOGLOBIN DETERMINATION; HUMAN; HYPERLIPIDEMIA; INSULIN DEPENDENT DIABETES MELLITUS; LIPID DIET; MAJOR CLINICAL STUDY; MALE; METABOLIC REGULATION; QUESTIONNAIRE; SCHOOL CHILD; SUGAR INTAKE;

ADOLESCENT; CHILD; CHOLESTEROL; DIABETES MELLITUS, TYPE 1; DIETARY FATS; FEMALE; FOOD HABITS; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; HYPERLIPIDEMIAS; INSULIN; LIPOPROTEIN(A); LIPOPROTEINS; MALE; QUESTIONNAIRES; TRIGLYCERIDES;

EID: 0042168844     PISSN: 01495992     EISSN: None     Source Type: Journal    
DOI: 10.2337/diacare.26.5.1356     Document Type: Article

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