Microbes and storage of extract from molasses desugarization

Zuckerindustrie

Volumn 128, Issue 7, 2003, Pages 518-527

  Samaraweera, Indrani S ^a   Rheault, Diane L ^a   Groom, David R ^a   Buschette, Lynn ^a  

^a American Crystal Sugar Company   (United States)

Author keywords

Extract of molasses desugarization; Microbes; Storage trials

Indexed keywords

COOLING; DEGRADATION; EVAPORATION; INSTALLATION; MICROORGANISMS;

DESUGARIZATION;

MOLASSES;

EID: 0042029620     PISSN: 03448657     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (7)

1. Sargent, D.; Briggs, S.; Spencer, S. (1997): Thick juice degradation during storage. Zuckerind. 122, 615-621 (paper also presented at the Euro Tech Link 97, York, June 1997)
2. Hein, W.; Pollach, G.; Rösner, G. (2001); Studies on microbial activities during thick juice storage. Zuckerind. 127 (2002) 243-257. Paper presented at the CITS Scientific Committee Meeting, Paris, 28-29 May 2001
3. Goddard, M. (1997): Thick juice tank hygiene testing after cleaning. Zuckerind. 122, 621-622 (paper also presented at the Euro Tech Link 97, York, June 1997)
4. Groom, D.R.; McGillivray, T.D.; Heggeness, J.H., Samaraweera, I. (2003): Chemistry of storage and processing problems encountered with molasses desugarization facilities. Paper presented at the Joint meeting of the IIRB and ASSBT at San Antonio, Texas, 26 February to 1 March 2003 and CITS, Madrid, May 19-21, 2003
5. Pollach, G.; Hein, W.; Rösner, G. (1999): New findings towards solving microbial problems in sugar factories. Zuckerind. 124, 622-637 (paper also presented at the XXI General Assembly of CITS, Antwerp, 27 May 1999)
6. Teuber, M.; Schmalrek, A.F. (1973): Membrane leakage in Bacillus subtilis 168. Induced by the Hop Constituents Lupulone, Humulone, Isohumulone, and Humulinic acid. Arch., Mikrobiol. 94, 159-171
7. Hollaus, F.; Hein, W.; Pollach, G.; Scheberl, A.; Messner, P. (1997): Nitrite formation in the thin juice by Thermus species. Zuckerind. 122, 365-369