Bioconversion of apple pomace into a nutritionally enriched substrate by Candida utilis and Pleurotus ostreatus

World Journal of Microbiology and Biotechnology

Volumn 19, Issue 5, 2003, Pages 461-467

  Villas Bôas, Silas Granato ^a,c   Esposito, Elisa ^b   De Mendonça, Margarida Matos ^a  

^a FEDERAL UNIVERSITY OF SANTA CATARINA   (Brazil)

^b UNIVERSIDADE DE MOGI DAS CRUZES   (Brazil)

^c TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

Fruit wastes; Lignocellulosic residues; Nutritional enrichment; Protein enrichment; Ruminant feed; Sequential fermentation; Substrate digestibility

Indexed keywords

BOVIDAE; CANDIDA; MALUS X DOMESTICA; PICHIA JADINII; PLEUROTUS; PLEUROTUS OSTREATUS;

EID: 0041411302     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1025105506004     Document Type: Article

References (34)

1. ABPM. - http://www.abpm.org.br [23/12/2000].
2. Adamovic, M., Grubic, G., Milenkovic, I., Jovanovic, R., Protic, R., Sretenovic, L. & Stoicevic, L.J. 1998 The biodegradation of wheat straw by Pleurotus ostreatus mushrooms and its use in cattle feeding. Animal Feed Science and Technology 71, 357-362.
3. Ahmad, M.N. & Holland, C.R. 1995 Growth kinetics of single-cell protein in batch fermenters. Journal of Food Engineering 26, 443-452.
4. Ashour, S.A., Elsharabasy, M.M.H. & Khalil, A.M. 1993 Conversion of rice straw to high protein animal feed by discontinuous gradient fed-batch fermentation. Journal of the University of Kuwait-Science 20(2), 275-282.
5. Association of Official Analytical Chemists ed. 1995 Official Methods of Analysis. 16th edn. p. 1094 Washington: AOAC. ISBN 0-93558454-4.
6. Bhalla, T.C. & Joshi, M. 1994 Protein enrichment of apple pomace by co-culture of cellulolytic moulds and yeasts. World Journal of Microbiology and Biotechnology 10, 116-117.
7. Carbonell, E., Costell, E. & Duran, L. 1990 Determination of pectin content in vegetable products. Revista de Agroquimica y Tecnologia de Alimentos 30, 1-9.
8. Clesceri, L.S., Greenberg, S.E. & Trussel, R.R. eds, 1992 APHA: Standard Methods for the Examination of Water and Wastewater. 18th edn. Washington DC: American Public Health Association. ISBN 0-87553207-1.
9. Di Lena, G., Vivante, V. & Quaglia, G.B. 1997 Amino acid composition of wheat milling by-products after bioconversion by edible fungi mycelia. Nahrung 41, 285-288.
10. Furlan, S.A., Virmond, L.J., Miers, D.A., Bonatti, M., Gern, R.M.M. & Jonas, R. 1997 Mushroom strains able to grow at high temperatures and low pH values. World Journal of Microbiology and Biotechnology 13, 689-692.
11. Gupta, V.K., Prasad, K.S., Bakshi, M.P.S. & Langar, P.N. 1986 Improving nutritive value of groundnut shells through fungal cultivation. Agricultural Wastes 16, 161-169.
12. Hatfield, R.D., Jung, H.J.G., Ralph, J., Buxton, D.R. & Weimer, P.J. 1994 A comparison of the insoluble residues produced by Klason lignin and acid detergent lignin procedures. Journal of the Science of Food and Agriculture 65, 51-58.
13. Jalc, D., Nerud, F., Zitnan, R. & Siroka, P. 1996 The effect of white-rot basidiomycetes on chemical composition and in vitro digestibility of wheat straw. Folia Microbiologica 41, 73-75.
14. Joshi, V.K., Jaiswal, S. & Kaushal, B.B.L. 1998 Apple pomace: effect of sulphur dioxide and temperature on its preservation and medium optimization for yeast biomass production. Journal of Scientific and Industrial Research 57, 692-697.
15. Joshi, V.K., Gupta, K., Devrajan, A., Lal, B.B. & Arya, S.P. 2000 Production and evaluation of fermented apple pomace in the feed of broilers. Journal of Food Science and Technology 37, 609-612.
16. Kamra, D.N. & Zadražil, F. 1988 Microbiological improvement of lignocellulosics in animal feed production - a review. In Treatment of Lignocellulosics with White-Rot Fungi, eds. Zadražil, F. & Reiniger, P. Essex, UK: Elsevier Applied Science Publishers. ISBN 1-85166241-3.
17. Karunanandaa, K., Varga, G.A., Akin, D.E., Rigsby, L.L. & Royse, D.J, 1995 Botanical fractions of rice straw colonized by white-rot fungi - changes in chemical composition and structure. Animal Feed Science and Technology 55, 179-199.
18. Kerem, Z. & Hadar, Y. 1995 Effect of manganese on preferential degradation of lignin by Pleurotus ostreatus during solid-state fermentation. Applied and Environmental Microbiology 61, 3057-3062.
19. Kurtzman, P.C. & Fell, J.W. 1998 The Yeasts, a Taxonomic Study. pp. 314-315. Amsterdam: Elsevier. ISBN 0-44481312-8.
20. Kutlu, H.R., Görgülü, M., Baykal, L. & Özcan, N. 2000 Effects of Pleurotus florida inoculation or urea treatment on feeding value of wheat straw. Turkish Journal of Veterinary and Animal Science 24, 169-175.
21. Marten, G.C. & Barnes, R.F. 1979 Prediction of energy digestibility of forages with in vitro rumen fermentation and fungal enzyme systems. In Standardization of Analytical Methodology for Feeds, Proceedings of a Workshop, Ottawa, Canada, eds. Pigden, W.J., Balch, C.C. & Graham, M. pp. 61-71. Int. Development Research Centre, Ottawa.
22. Miller, G.L. 1959 Use of dinitrosalicilic acid reagent for determination of reducing sugar. Analytical Chemistry 31, 426-428.
23. Monteiro, J.B.R., Silva, D.O. & De Moraes, C.A. 1991 Trichoderma reesei and Rhizopus oligosporus growth in sugarcane bagasse for protein production. Revista de Microbiologia 22, 164-169.
24. Moyson, E. & Verachtert, H. 1991 Growth of higher fungi on wheat straw and their impact on the digestibility on the substrate. Applied Microbiology and Biotechnology 36, 421-423.
25. Nigam, J.N. 1998 Single cell protein from pineapple cannery effluent. World Journal of Microbiology and Biotechnology 14, 693-696.
26. Pessoa, A., De Mancilha, I.M. & Sato, S. 1996 Cultivation of Candida tropicalis in sugarcane hemicellulosic hydrolysate for microbial protein production. Journal of Biotechnology 51, 83-88.
27. Rahmat, H., Hodge, R.A., Manderson, G.J. & Yu, P.L.1995 Solid-substrate fermentation of Kloeckera apiculata and Candida utilis on apple pomace to produce an improved stock-feed. World Journal of Microbiology and Biotechnology 11, 168-170.
28. Rocha, G.J.M., Silva, F.T. & Schuchardt, U. 1983 Improvement of a rapid UV Spectrophotometric method for determination of lignin in alkaline solutions. In 3rd Brazilian Symposium of Chemistry of Lignin and Other Wood Components. p. 73.
29. Schäffer, C., Wöstemeyer, J. & Random, J. 1992 Primer dependent PCR differentiates aggressive from non-aggressive isolates of oilseed rope pathogen Phoma lingam. Journal of Phytopathology 136, 124-136.
30. Tripathi, J.P. & Yadav, J.S. 1992 Optimisation of solid-state fermentation of wheat straw into animal feed by Pleurotus ostreatus: a pilot effort. Animal Feed Science and Technology 37, 59-72.
31. Updegraff, D.M. 1969 Semimicro determination of cellulose in biological materials. Analytical Biochemistry 32, 420-424.
32. Villas-Bôas, S.G., Esposito, E. & Mitchell, D.A. 2002a Microbial conversion of lignocellulosic residues for production of animal feeds. Animal Feed Science and Technology 98, 1-12.
33. Villas-Bôas, S.G., Esposito, E. & Mendonça, M.M. 2002b Ihe novel lignocellulolytic ability of Candida utilis during solid-substrate cultivation on apple pomace. World Journal of Microbiology and Biotechnology 18, 541-545.
34. Walker, G.M. 1998 Yeast: Physiology and Biotechnology. p. 350 Chichester, UK: John Wiley & Sons Ltd. ISBN 0-471-9644-8.