Distribution and properties of novel deglycating enzymes for fructosyl peptide in fungi

Archives of Microbiology

Volumn 180, Issue 3, 2003, Pages 227-231

  Hirokawa, Kozo ^a   Gomi, Keiko ^a   Bakke, Mikio ^a   Kajiyama, Naoki ^a  

^a KIKKOMAN CORPORATION   (Japan)

Author keywords

Achaetomiella virescens ATCC 32393; Fructosyl amino acid oxidase; Fructosyl peptide oxidase; Glycated protein; Hemoglobin A 1C

Indexed keywords

ALPHA KETO AMINE; AMINE; EPSILON KETO AMINE; FRUCTOSYL PEPTIDE OXIDASE; FUNGAL ENZYME; HEMOGLOBIN A; ISOENZYME; N EPSILON FRUCTOSYLLYSINE; N EPSILON FRUCTOSYLVALYLHISTIDINE; PEPTIDE DERIVATIVE; QUERCETIN; UNCLASSIFIED DRUG; VALINE;

ACHAETOMIELLA VIRESCENS; ACHAETOMIUM; ARTICLE; CHAETOMIUM; CONIOCHAETA; CONTROLLED STUDY; COVALENT BOND; ENZYME ACTIVITY; ENZYME LOCALIZATION; ENZYME PURIFICATION; ENZYME SPECIFICITY; ENZYME SUBSTRATE; EUPENICILLIUM; FUNGAL STRAIN; FUNGUS; GELASINOSPORA; MICROASCUS; NONHUMAN; PH; PRIORITY JOURNAL; THIELAVIA;

AMINO ACID OXIDOREDUCTASES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; HEMOGLOBIN A, GLYCOSYLATED; HISTIDINE; HYDROGEN-ION CONCENTRATION; LYSINE; SORDARIALES; SUBSTRATE SPECIFICITY; TEMPERATURE; VALINE;

ACHAETOMIUM; CHAETOMIUM; CONIOCHAETA; EUPENICILLIUM; FUNGI; GELASINOSPORA; MICROASCUS; THIELAVIA;

EID: 0041335497     PISSN: 03028933     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00203-003-0584-x     Document Type: Article

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