-
1
-
-
0042135961
-
-
Schreier, P., Ed.; De Gruyter: Berlin, New York
-
Winterhalter. P.; Schreier, P. In: Bioflavour '87; Schreier, P., Ed.; De Gruyter: Berlin, New York, 1988; pp 255-273.
-
(1988)
Bioflavour '87
, pp. 255-273
-
-
Winterhalter, P.1
Schreier, P.2
-
2
-
-
0001090779
-
-
Flavour Chemistry - Trends and Developments; Teranishi, R.; Buttery, R.G.; Shahidi, F., Eds.; American Chemical Society: Washington, DC
-
Williams P.J.; Sefton, M.A.; Wilson, B. In: Flavour Chemistry - Trends and Developments; Teranishi, R.; Buttery, R.G.; Shahidi, F., Eds.; ACS Symp. Ser. 388; American Chemical Society: Washington, DC, 1989; pp 35-48.
-
(1989)
ACS Symp. Ser.
, vol.388
, pp. 35-48
-
-
Williams, P.J.1
Sefton, M.A.2
Wilson, B.3
-
3
-
-
0002883752
-
-
Flavor precursors - Thermal and Enzymatic Conversions; Teranishi, R.; Takeoka, G.R.; Güntert, M., Eds.; American Chemical Society: Washington, DC
-
Winterhalter P. In: Flavor precursors - Thermal and Enzymatic Conversions; Teranishi, R.; Takeoka, G.R.; Güntert, M., Eds.; ACS Symp. Ser 490; American Chemical Society: Washington, DC, 1992; pp 98-115.
-
(1992)
ACS Symp. Ser
, vol.490
, pp. 98-115
-
-
Winterhalter, P.1
-
4
-
-
0000555061
-
-
Williams, P. J.; Strauss, C.R.; Wilson, B.; Massy-Westropp, R.A. J. Chromatogr. 1982, 235, 471-480.
-
(1982)
J. Chromatogr.
, vol.235
, pp. 471-480
-
-
Williams, P.J.1
Strauss, C.R.2
Wilson, B.3
Massy-Westropp, R.A.4
-
5
-
-
0002696271
-
-
Montreux, 31 May-2 June; Lemperle, E., Ed.; International Association Winery Technology & Management: Breisach, Germany
-
th International Oenological Symposium, Montreux, 31 May-2 June; Lemperle, E., Ed.; International Association Winery Technology & Management: Breisach, Germany, 1999; pp 544-571.
-
(1999)
th International Oenological Symposium
, pp. 544-571
-
-
Versini, G.1
Schneider, R.2
Carlin, S.3
Depentori, D.4
Nicolini, G.5
Dalla Serra, A.6
-
7
-
-
0032966226
-
-
Kotseridis, Y.; Baumes, R.; Skouroumounis, G.K. J. Chromatogr. A 1999, 849, 245-254.
-
(1999)
J. Chromatogr. A
, vol.849
, pp. 245-254
-
-
Kotseridis, Y.1
Baumes, R.2
Skouroumounis, G.K.3
-
8
-
-
0001428927
-
-
Simpson, R.F. Vitis 1979, 18, 148-154.
-
(1979)
Vitis
, vol.18
, pp. 148-154
-
-
Simpson, R.F.1
-
9
-
-
0001925570
-
-
Marais, J.; van Wyk, J.; Rapp, A. S. Afric. J. Enol. Vitic. 1992, 13, 23-32.
-
(1992)
S. Afric. J. Enol. Vitic.
, vol.13
, pp. 23-32
-
-
Marais, J.1
Van Wyk, J.2
Rapp, A.3
-
11
-
-
0002557167
-
-
Strauss, C.R.; Wilson, B.; Anderson, R.; Williams, P.J. Am. J. Enol. Vitic. 1987, 38, 23-27.
-
(1987)
Am. J. Enol. Vitic.
, vol.38
, pp. 23-27
-
-
Strauss, C.R.1
Wilson, B.2
Anderson, R.3
Williams, P.J.4
-
13
-
-
0001875994
-
-
Flavor precursors - Thermal and Enzymatic Conversion; Teranishi, R.; Takeoka, G.R.; Güntert, M., Eds.; American Chemical Society: Washington, DC
-
Williams, P.J.; Sefton, M.; Francis, I.L. In: Flavor precursors - Thermal and Enzymatic Conversion; Teranishi, R.; Takeoka, G.R.; Güntert, M., Eds.; ACS Symp. Ser. 490; American Chemical Society: Washington, DC, 1992; pp 74-86.
-
(1992)
ACS Symp. Ser.
, vol.490
, pp. 74-86
-
-
Williams, P.J.1
Sefton, M.2
Francis, I.L.3
-
14
-
-
0001925571
-
-
Marais, J.; Versini, G.; van Wyk, J.; Rapp, A. S. Afric. J. Enol. Vitic. 1992, 13, 71-77.
-
(1992)
S. Afric. J. Enol. Vitic.
, vol.13
, pp. 71-77
-
-
Marais, J.1
Versini, G.2
Van Wyk, J.3
Rapp, A.4
-
16
-
-
33845375573
-
-
Strauss, C.R.; Dimitriadis, E.; Wilson, B.; Williams, P.J. J. Agric. Food Chem. 1986, 34, 145-149.
-
(1986)
J. Agric. Food Chem.
, vol.34
, pp. 145-149
-
-
Strauss, C.R.1
Dimitriadis, E.2
Wilson, B.3
Williams, P.J.4
-
18
-
-
0001373590
-
-
Humpf, H.U.; Winterhalter, P.; Schreier, P. J. Agric. Food Chem. 1991, 39, 1833-1835.
-
(1991)
J. Agric. Food Chem.
, vol.39
, pp. 1833-1835
-
-
Humpf, H.U.1
Winterhalter, P.2
Schreier, P.3
-
19
-
-
0029788173
-
-
Versini, G.; Rapp, A.; Marais, J.; Mattivi, F.; Spraul, M. Vitis 1996, 35, 15-21.
-
(1996)
Vitis
, vol.35
, pp. 15-21
-
-
Versini, G.1
Rapp, A.2
Marais, J.3
Mattivi, F.4
Spraul, M.5
-
20
-
-
0013626870
-
-
Marais, J.; van Wyk, C.J.; Rapp, A. S. Afric. J. Enol. Vitic. 1992, 13, 33-44.
-
(1992)
S. Afric. J. Enol. Vitic.
, vol.13
, pp. 33-44
-
-
Marais, J.1
Van Wyk, C.J.2
Rapp, A.3
-
21
-
-
0001108757
-
-
Simpson, R.F. Vitis 1978, 17, 274-287.
-
(1978)
Vitis
, vol.17
, pp. 274-287
-
-
Simpson, R.F.1
-
23
-
-
0006646237
-
-
Di Stefano, R.; Bottero, S.; Pigella, G.; Borsa, D.; Bezzo, G.; Corino, L. L'Enotecnico 1998, XXXIV/3, 63-74.
-
(1998)
L'enotecnico
, vol.34
, Issue.3
, pp. 63-74
-
-
Di Stefano, R.1
Bottero, S.2
Pigella, G.3
Borsa, D.4
Bezzo, G.5
Corino, L.6
-
24
-
-
0000145013
-
-
Winterhalter, P.; Sefton, M.A.; Williams, P.J. Am. J. Enol. Vitic. 1990, 41, 277-283.
-
(1990)
Am. J. Enol. Vitic.
, vol.41
, pp. 277-283
-
-
Winterhalter, P.1
Sefton, M.A.2
Williams, P.J.3
-
27
-
-
0008204688
-
-
Dimitriadis, E.; Strauss, C.R.; Wilson, B.; Williams, P.J. Phytochemistry 1985, 24, 767-770.
-
(1985)
Phytochemistry
, vol.24
, pp. 767-770
-
-
Dimitriadis, E.1
Strauss, C.R.2
Wilson, B.3
Williams, P.J.4
-
29
-
-
0001530630
-
-
Skouromounis, G.K.; Massy-Westropp, R.A.; Sefton, M.A.; Williams, P.J. J. Agric Food Chem. 1995, 43, 974-980.
-
(1995)
J. Agric Food Chem.
, vol.43
, pp. 974-980
-
-
Skouromounis, G.K.1
Massy-Westropp, R.A.2
Sefton, M.A.3
Williams, P.J.4
-
30
-
-
0030842826
-
-
Baderschneider, B.; Skouroumounis, G.; Winterhalter, P. Nat. Prod. Lett. 1997, 10/2, 111-114.
-
(1997)
Nat. Prod. Lett.
, vol.10
, Issue.2
, pp. 111-114
-
-
Baderschneider, B.1
Skouroumounis, G.2
Winterhalter, P.3
-
31
-
-
84970547135
-
-
Sefton, M.A.; Skouroumounis, G.K.; Massy-Westropp, R-A.; Williams, P.J. Austr. J. Agric. 1989, 42, 2071-2084.
-
(1989)
Austr. J. Agric.
, vol.42
, pp. 2071-2084
-
-
Sefton, M.A.1
Skouroumounis, G.K.2
Massy-Westropp, R.-A.3
Williams, P.J.4
-
32
-
-
0342504727
-
-
Schreier, P.; Winterhalter, P., Eds.; Allured Publ. Corp.: Carol Stream, Il
-
Skouroumounis, G.K.; Massy-Westropp, R.A.; Sefton, M.A.; Williams, P.J. In: Progress in Flavour Precursor Studies, Analysis-Generation-Biotechnology; Schreier, P.; Winterhalter, P., Eds.; Allured Publ. Corp.: Carol Stream, Il, 1993; pp 275-278.
-
(1993)
Progress in Flavour Precursor Studies, Analysis-Generation-Biotechnology
, pp. 275-278
-
-
Skouroumounis, G.K.1
Massy-Westropp, R.A.2
Sefton, M.A.3
Williams, P.J.4
-
33
-
-
0030639818
-
-
Berger, R.G., Ed.; Biotechnology of Aromas; Springer: Heidelberg
-
Winterhalter, P.; Skouroumounis, G.K. in: Advances in Biochemical Engineering/Biotechnology; Berger, R.G., Ed.; Vol. 55: Biotechnology of Aromas; Springer: Heidelberg 1997; pp 73-105.
-
(1997)
Advances in Biochemical Engineering/Biotechnology
, vol.55
, pp. 73-105
-
-
Winterhalter, P.1
Skouroumounis, G.K.2
|